Myron Mixon Products
Myron Mixon Products deliver championship-level BBQ flavor built on winning pitmaster experience and proven competition results. The brand offers premium rubs, sauces, and seasonings designed for grills and smokers. Each blend enhances bark, boosts smoke absorption, and delivers bold, balanced barbecue taste.
Trusted by backyard cooks and competitive teams, Myron Mixon BBQ products support low-and-slow smoking and high-heat grilling. Recipes use quality ingredients to ensure consistent performance on ribs, brisket, pork, and chicken. These products help pitmasters achieve authentic barbecue results with confidence.
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Myron Mixon Raspberry Chipotle BBQ Sauce
$9.99 Add To Cart - $9.49Myron Mixon Raspberry Chipotle BBQ Sauce blends fruity sweetness with smoky chipotle heat. Perfect for ribs, pork, chicken, wings, and glazing, this sauce delivers bold sweet-heat barbecue flavor.
Heat: Medium
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Ribs
Wings
Pork
Turkey -
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Myron Mixon Sweet Heat Mustard BBQ Sauce
$9.99 Add To Cart - $9.49Myron Mixon Sweet Heat Mustard BBQ Sauce blends tangy mustard, smooth sweetness, and gentle heat. Perfect for pulled pork, ribs, chicken, and Carolina-style barbecue.
Heat: Medium
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Pork
Poultry -
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Myron Mixon Raspberry Chipotle BBQ Rub
$12.99 Add To Cart - $12.34Myron Mixon Raspberry Chipotle BBQ Rub blends fruity sweetness with smoky chipotle heat. Perfect for ribs, pork, chicken, wings, and seafood, this rub builds bark, color, and bold barbecue flavor.
Heat: Medium
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Ribs
Pork
Poultry
Seafood
Veggie
A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.




