BBQ tools
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Outset Stainless Steel Cheese Melting Dome, 7.5 x 7.5 x 4
$10.99 Add To Cart - $10.99Stainless steel dome that melts cheese fast and locks in heat for burgers and grilled foods. Durable steel, heat-safe handle, and easy clean performance for indoor or outdoor grills.
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Outset 6 Piece Meat Injector, Stainless Steel, 10.5″ x 7″
$48.99 Add To Cart - $48.99The Outset 6 Piece Meat Injector boosts flavor inside meat using durable stainless steel components. It includes three needles for different marinades and cleaning brushes for easy care.
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Outset Grill Fork Digital Meat Thermometer For BBQ
$27.99 Add To Cart - $27.99Fast digital temperature readings with meat presets help deliver precise BBQ results. Stainless tines and a bright display support safer grilling indoors or outdoors.
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Outset Stainless Steel Grill Tool Set, 2.5″ x 8″ x 19.75″
$64.99 Add To Cart - $64.99The Outset Stainless Steel Grill Tool Set includes four durable grilling tools with bamboo handles for comfortable use and long reach over any grill surface.
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Outset Fish Grill Basket with Rosewood Handle, 23″x 12″ x 6″
$19.99 Add To Cart - $19.99The Outset Fish Grill Basket with rosewood handle secures whole fish on any grill and prevents sticking while allowing even heat circulation for flavorful outdoor cooking.
A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.






