Burnt ends
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Showing all 10 results
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Rated 0 out of 5
Stay Hot! BBQ Sauce
$10.99 Add To Cart - $10.44Stay Hot! BBQ Sauce blends sweet tomato, brown sugar and bold chili heat for a spicy-sweet glaze that caramelizes perfectly on chicken, ribs, wings and pork. Use as a marinade, finishing sauce or dip for big, fiery flavor.
Heat: Hot
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Beef
Hamburger
Pork
Poultry
Veggie -
Rated 0 out of 5
Plowboys BBQ KC Crossroads BBQ Sauce
$10.99 Add To Cart - $10.44KC Crossroads BBQ Sauce by Plowboys BBQ delivers true Kansas City-style flavor — a rich tomato and molasses base glazed with brown sugar, a touch of smoke, garlic and onion. Versatile for ribs, pork, chicken, brisket or burgers, this thick, clingy sauce offers sweet-savory-smoky balance and is gluten-free with no MSG.
Heat: Mild-Medium
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Beef
Pork
Poultry -
Rated 0 out of 5
White Sauce WHOMP!
$10.99 Add To Cart - $10.44White Sauce WHOMP! is a bold, creamy Alabama-style BBQ sauce with vinegar tang, black pepper and horseradish heat. Perfect for smoked chicken, turkey, pork, seafood or as a dip, drizzle or marinade.
Heat: Mild-Medium
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Beef
Pork
Poultry
Seafood
Specialty
Turkey
Veggie -
Rated 0 out of 5
Plowboys BBQ “En Fuego” BBQ Sauce
$10.99 Add To Cart - $10.44En Fuego BBQ Sauce by Plowboys starts with rich sweetness and ends with a chipotle pepper kick, delivering bold sweet-then-spicy flavor. Ideal for ribs, chicken, pork, beef or lamb. Gluten-free and no added MSG, it’s the competition-quality sauce that brings the heat to your backyard.
Heat: Hot
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Beef
Pork
Poultry -
Rated 0 out of 5
WHOMP! Naked BBQ Sauce.
$10.99 Add To Cart - $10.44WHOMP! Naked BBQ Sauce delivers clean, all-natural sweet and tangy flavor with no artificial ingredients or corn syrup. A smooth, glossy BBQ sauce perfect for ribs, chicken, wings, pork, burgers and dipping.
Heat: Mild-Medium
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Beef
Hamburger
Pork
Poultry
Specialty
Veggie -
Rated 0 out of 5
Plowboys BBQ “Hot Head” BBQ Sauce
$10.99 Add To Cart - $10.44Hot Head BBQ Sauce by Plowboys delivers bold habanero heat layered over a sweet-savory Kansas City-style base. With tomato, brown sugar and smoke balanced by fiery peppers, it’s perfect for ribs, brisket, chicken or pork when you want serious flavor and serious fire.
Heat: Hot
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Beef
Pork
Poultry
Specialty -
(1 reviews)Rated 5.00 out of 5
WHOMP! Competition BBQ Sauce
$10.99 Add To Cart - $10.44WHOMP! Competition BBQ Sauce delivers sweet, smoky, tangy flavor with a smooth, glossy finish perfect for ribs, chicken, pork and brisket. Built for BBQ competitions, it caramelizes beautifully and adds championship-level shine and taste.
Heat: Medium
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Beef
Hamburger
Pork
Poultry
Veggie -
Rated 0 out of 5
Sweet Smoke Q iF it WINS – Competition Barbecue Sauce
$8.99 Add To Cart - $8.54Sweet Smoke Q IF IT WINS Competition Barbecue Sauce delivers sweet, tangy, and savory flavor with a glossy finish. Designed for competition results, it enhances ribs, chicken, pork, and brisket without overpowering smoke or rubs.
Heat: Mild
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Beef
Pork
Poultry -
Rated 0 out of 5
Big Cock Ranch – Bad Ass Shit Seasoning
$12.99 Add To Cart - $12.34Big Cock Ranch Bad Ass Shit brings bold, spicy, smoky flavor to meat and vegetables. It creates a rich crust and adds powerful taste to steaks, ribs, chicken, pork, and more.
Heat: Hot
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Beef
Eggs
Hamburger
Popcorn
Pork
Poultry
Seafood
Specialty
Veggie -
Rated 0 out of 5
Big Cock Ranch – BBQ Shit
$8.99 Add To Cart - $8.54Big Cock Ranch BBQ Shit delivers sweet, smoky, all-purpose barbecue flavor that works on beef, pork, chicken, and vegetables. It creates a rich bark and brings bold taste to every cook.
Heat: Mild
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Beef
Hamburger
Popcorn
Pork
Poultry
Seafood
Turkey
Veggie
A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.











