chicken thighs
Showing all 8 results
Showing all 8 results
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Ben’s Heffer Dust
$12.99 Add To Cart - $12.34A bold beef-focused seasoning crafted for steaks, burgers, brisket, and ribs. It delivers rich savory flavor, deep aroma, and perfect crusts on any cut of meat.
Heat: Mild
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Turkey -
Rossarooski’s Honey Rib Rub
$12.99 Add To Cart - $12.34A sweet honey-forward BBQ rub that caramelizes beautifully on ribs, pork, and chicken. It creates deep color, glossy shine, and balanced sweet-savory flavor for any style of cook.
Heat: Mild
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Veggie -
Gwen’s Spicy Apple Pie Glaze
$9.99 Add To Cart - $9.49A warm sweet-heat glaze with apple pie flavor and spicy kick. Perfect for pork, chicken, turkey, vegetables, and even desserts. Caramelizes beautifully for glossy finish and comforting aroma.
Heat: Medium
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10 Point BBQ Sauce
$9.99 Add To Cart - $9.49A bold, sweet-savory BBQ sauce that enhances pork, beef, chicken, wild game, and vegetables. Caramelizes beautifully and adds deep color, smoky warmth, and rich barbecue flavor.
Heat: Mild
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Tiffany’s Punchy Peach Glaze
$9.99 Add To Cart - $9.49A bold peach glaze with sweet fruit flavor and lively heat. Perfect for pork, chicken, seafood, and vegetables. Caramelizes beautifully and adds bright, glossy, Southern-style flavor.
Heat: Medium
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Deanna’s Playa Del Pineapple Glaze
$9.99 Add To Cart - $9.49A bright tropical pineapple glaze that caramelizes beautifully on pork, chicken, seafood, and vegetables. Adds glossy shine, sweet island flavor, and vibrant aroma to any dish.
Heat: Mild
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Harry’s Secret Sweet Sauce
$9.99 Add To Cart - $9.49Harry’s Secret Sweet Sauce delivers rich, sweet BBQ flavor with a glossy finish. Perfect for ribs, chicken, wings, pork, and dipping, this smooth sauce brings bold, delicious sweetness to any dish.
Heat: Mild
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Adam’s Southern Citrus Honey
$9.99 Add To Cart - $9.49A bright citrus-forward honey glaze perfect for pork, chicken, seafood, veggies, and desserts. Caramelizes beautifully and adds glossy, sunny Southern flavor.
Heat: Mild
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A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.
