Chicken wings
Showing all 3 results
Showing all 3 results
-
Quick View
Oakland Dust Poultry Rub
$9.99 Add To Cart - $9.49Oakland Dust Poultry Rub delivers a classic herb blend of sage, rosemary and thyme with lemon peel for bright, savory poultry flavor. No artificial flavors or preservatives. Perfect for chicken, turkey, wings or drumsticks.
Heat: Mild
-
Quick View
Oakland Dust The Hot One BBQ Sauce
$9.99 Add To Cart - $9.49Oakland Dust The Hot One BBQ Sauce brings smoky-sweet BBQ flavor with a serious kick of heat. No artificial flavors or preservatives. Perfect for ribs, wings, chicken, burgers and more.
Heat: Hot
-
Oakland Dust Bay Area Banger Asian Sauce
$9.99 Add To Cart - $9.49Bay Area Banger Asian Sauce from Oakland Dust delivers a rich soy-ginger base with honey-hinted sweetness and umami depth. Perfect as a glaze, dip or marinade for chicken, pork, seafood and veggies.
Heat: Mild-Medium
Quick View
Dip
Hamburger
Poultry
Seafood
Specialty
A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.
