chicken
Showing all 12 results
Showing all 12 results
-
Heath Riles Hot BBQ Rub
$9.99 Add To Cart - $9.49A bold sweet-heat BBQ rub that delivers rich color, strong flavor, and a spicy kick for ribs, wings, pork, brisket, and grilled sides.
Heat: Hot
Quick View
Beef
Hamburger
Pork
Poultry
Specialty
Veggie -
Kinder’s Red Jalapeño Garlic Seasoning
$8.99 Add To Cart - $8.54A bold blend of red jalapeño heat and rich garlic that adds spicy depth, aroma, and vibrant color to meats, vegetables, and everyday dishes.
Heat: Hot
Quick ViewBeef
Dip
Eggs
PopcornPorkPoultry
SeafoodSpecialtyVeggie -
Hot Shit – Spicy All-Purpose Seasoning
$8.99 Add To Cart - $8.54Hot Shit Spicy All-Purpose Seasoning brings bold chili heat and savory flavor. Perfect for meats, vegetables, tacos, fries, and everyday spicy cooking.
Heat: Hot
Quick ViewBeefHamburgerPoultrySeafoodSpecialtyVeggie -
Lane’s BBQ Thunderbird Bravo
$9.99 Add To Cart - $9.49Lane’s BBQ Thunderbird Bravo is a bold Southwest-inspired seasoning with smoky depth and balanced heat. Perfect for grilling or smoking beef, chicken, and pork, it delivers confident flavor in every shake.
Heat: Hot
Quick ViewBeefPorkPoultrySeafoodSpecialtyVeggie -
Jake’s Famous Southwestern Hickory Dry Rub
$13.99 Add To Cart - $13.29Jake’s Famous Southwestern Hickory Dry Rub delivers a smoky-sweet heat with New Mexico chili powder, brown sugar and hickory salt. Gluten-free and MSG-free, this versatile rub transforms steaks, ribs, chicken, fish and veggies into flavor crowd-pleasers.
Heat: Medium-Hot
Quick ViewBeefPorkPoultrySeafoodSpecialtyVeggie -
Jalapeño, Steak, Burger & Fajita Dust
$13.99 Add To Cart - $13.29Jalapeño, Steak, Burger & Fajita Dust adds bright jalapeño heat and savory flavor to steaks, burgers, fajitas, and vegetables. It sears beautifully and delivers bold Tex-Mex style flavor on grills and skillets.
Heat: Medium-Hot
Quick ViewBeefHamburgerPorkPoultrySeafoodSpecialtyVeggie -
Taste of America Seasoning Collection
$27.99 Add To Cart - $26.59Taste of America Seasoning Collection features a curated set of bold, classic American-inspired blends. Perfect for grilling and everyday cooking, it brings regional flavor variety to your kitchen.
Heat: Mild-Hot
Quick ViewNuts
RibsTofu
Wings
BagelBeefDipEggsHamburgerPopcornPorkPoultrySeafoodSpecialty
TurkeyVeggie -
Spicy Citrus Mojo Seasoning
$7.49 Add To Cart - $7.12Spicy Citrus Mojo Seasoning blends bright citrus flavor with a lively spicy kick. Perfect for grilling, roasting, or marinating meats and vegetables with fresh, bold taste.
Heat: Hot
Quick ViewPorkPoultrySeafoodSpecialtyVeggie -
Castiron Skillz – Caliente Dry Rub
$12.99 Add To Cart - $12.34Castiron Skillz – Caliente Dry Rub delivers bold heat with savory balance. Perfect for grilling, searing, and cast iron cooking on meats, poultry, and vegetables.
Heat: Hot
Quick ViewRibsWingsBeefPorkPoultrySeafoodSpecialtyVeggie -
Plowboys BBQ “Hot Head” BBQ Sauce
$10.99 Add To Cart - $10.44Hot Head BBQ Sauce by Plowboys delivers bold habanero heat layered over a sweet-savory Kansas City-style base. With tomato, brown sugar and smoke balanced by fiery peppers, it’s perfect for ribs, brisket, chicken or pork when you want serious flavor and serious fire.
Heat: Hot
Quick ViewBeefPorkPoultrySpecialty -
Chef Dan’s Sauces & Spices – Pineapple Habanero Sauce
$11.99 Add To Cart - $11.39Taste the tropics with Chef Dan’s Pineapple Habanero Sauce. Sweet pineapple meets fiery habanero heat for a bold, balanced flavor. Gluten-free, no MSG, and perfect for chicken, shrimp, and tacos.
Heat: Medium-Hot
Quick ViewBeefPorkPoultrySeafoodSpecialtyVeggie -
Chef Dan’s Sauces & Spices – Cajun Seasoning
$11.99 Add To Cart - $11.39Spice up your meals with Chef Dan’s Cajun Seasoning. A bold Louisiana blend of paprika, cayenne, and garlic that adds fiery flavor to any dish. Gluten-free, no MSG, and packed with authentic Cajun heat.
Heat: Hot
Quick ViewHamburgerPoultrySeafoodSpecialtyVeggie
A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.
