citrus spice blend
Showing all 6 results
Showing all 6 results
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El Capitan – Baja Chili Citrus Taco Seasoning & Rub
$8.99 Add To Cart - $8.54El Capitan – Baja Chili Citrus Taco Seasoning & Rub delivers bright citrus flavor with balanced chili heat. This Baja-inspired blend enhances tacos, grilled meats, seafood, and vegetables with clean, zesty flavor and consistent coverage.
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Chili Lime Seasoning
$7.29 Add To Cart - $6.93Chili Lime Seasoning blends zesty lime with warm chili spice. Perfect for meats, vegetables, snacks, and toppings, it adds bright flavor with balanced heat.
Heat: Medium
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Specialty
Veggie -
Kinder’s Tequila Lime Seasoning
$8.99 Add To Cart - $8.54A zesty blend of lime, tequila, garlic, and spices that adds bright citrus flavor and warm depth to chicken, seafood, veggies, tacos, and grilled dishes.
Heat: Mild
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PorkPoultrySeafoodSpecialtyVeggie -
Kinder’s Carne Asada Seasoning
$8.99 Add To Cart - $8.54A bold citrus and spice blend that brings authentic carne asada flavor to beef, chicken, and grilled dishes with bright lime, garlic, and warm seasoning.
Heat: Medium
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BeefPorkPoultrySeafoodSpecialtyVeggie -
Kinder’s Lemon Herb Chicken Seasoning
$8.99 Add To Cart - $8.54A bright lemon and herb seasoning that enhances chicken with fresh citrus notes and savory herbal depth. It creates golden, flavorful meals with ease.
Heat: Mild
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Kinder’s Lemon Butter Garlic Seasoning
$8.99 Add To Cart - $8.54Bright lemon, smooth butter, and bold garlic combine in a balanced seasoning perfect for seafood, chicken, and vegetables. It melts into dishes for fresh, savory flavor.
Heat: Mild
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EggsPopcornPoultrySeafoodVeggie
A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.
