fish tacos
Showing all 2 results
Showing all 2 results
-
Lane’s Pineapple Chipotle Sauce
$8.99 Add To Cart - $8.54Taste the tropics with Lane’s Pineapple Chipotle Sauce. A sweet and smoky blend of pineapple, chipotle peppers, and brown sugar that adds bold flavor to any BBQ dish. Perfect on chicken, pork, or tacos. Gluten-free, no MSG.
Heat: Mild-Medium
Quick View
Beef
Hamburger
Pork
Poultry
Seafood
Veggie -
2 Gringos Chupacabra Fajita Seasoning
$14.99 Add To Cart - $14.24Fajita Seasoning by 2 Gringos Chupacabra adds citrus zing and savory depth to any dish. Great on chicken, beef, shrimp, pork, fish or vegetables. Turn every meal into a bold Tex-Mex fiesta.
Heat: Mild-Medium
Quick ViewBeefPorkPoultrySeafood
SpecialtyVeggie
Wild Game
A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.
