fresh fruit
Showing all 2 results
Showing all 2 results
-
Rated 0 out of 5
2 Gringos Chupacabra Pineapple Mango Habanero All-Purpose Seasoning:
$14.99 Add To Cart - $14.24Pineapple Mango Habanero by 2 Gringos Chupacabra blends sweet tropical pineapple and mango with habanero pepper for bold all-purpose seasoning. Great on meats, seafood, veggies, fruit or snacks.
Heat: Medium-Hot
Quick View
Popcorn
Pork
Poultry
Seafood
Specialty
Veggie -
Rated 0 out of 5
2 Gringos Chupacabra Mango Chipotle All-Purpose Seasoning
$14.99 Add To Cart - $14.24Mango Chipotle All-Purpose Seasoning by 2 Gringos Chupacabra blends tropical mango sweetness with smoky chipotle heat. Great on meats, seafood, veggies or fresh fruit. One bottle, endless flavor possibilities.
Heat: Medium
Quick View
Pork
Poultry
Seafood
Specialty
Veggie
A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.



