grilled corn
Showing all 5 results
Showing all 5 results
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Candied Jalapeño Seasoning & Rub
$12.99 Add To Cart - $12.34Candied Jalapeño Seasoning & Rub blends sweet brown sugar with spicy jalapeño heat for the perfect sweet-heat flavor. Ideal for ribs, wings, chicken, veggies, fries and more. Caramelizes beautifully on the grill or smoker.
Heat: Medium-Hot
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Lane’s Ranch Rub
$12.99 Add To Cart - $12.34Bring bold ranch flavor to everything with Lane’s Ranch Rub. A creamy, herb-packed blend of buttermilk, garlic, and dill that adds tangy, savory flavor to any dish. Great on chicken, fries, and veggies. Gluten-free, no MSG.
Heat: Mild
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Kinder’s Red Jalapeño Garlic Seasoning
$8.99 Add To Cart - $8.54A bold blend of red jalapeño heat and rich garlic that adds spicy depth, aroma, and vibrant color to meats, vegetables, and everyday dishes.
Heat: Hot
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Salt & Vinegar Wing Seasoning
$12.99 Add To Cart - $12.34Salt & Vinegar Wing Seasoning delivers bold vinegar tang and savory salt flavor for crisp, addictive wings. Perfect on chicken, fries, potatoes, veggies, popcorn, and snacks.
Heat: Mild
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Garlic Parm Wing Seasoning
$12.99 Add To Cart - $12.34Garlic Parm Wing Seasoning delivers bold garlic flavor and creamy Parmesan richness. Perfect for wings, chicken, fries, vegetables, popcorn, and pasta with a smooth, savory finish.
Heat: Mild
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A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.
