Heath Riles
Showing all 3 results
Showing all 3 results
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Heath Riles Competition BBQ Rub
$9.99 Add To Cart - $9.49Sweet and savory spices blend to create the perfect competition-style BBQ rub. Adds rich color, bold flavor, and balanced seasoning to ribs, pork, chicken, and brisket.
Heat: Mild
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Beef
Hamburger
Pork
Poultry
Turkey
Veggie -
Heath Riles Everyday Rub
$9.99 Add To Cart - $9.49A versatile seasoning blend with balanced salt, pepper, garlic, and spices. Perfect for meats, vegetables, seafood, and daily cooking.
Heat: Mild
Quick ViewBeef
EggsPorkPoultry
Seafood
SpecialtyVeggie -
Heath Riles Competition BBQ Sauce,
$9.99 Add To Cart - $9.49A sweet, smoky, and tangy BBQ sauce made for competition results. Adds shine, rich flavor, and perfect color to ribs, pork, chicken, and brisket.
Heat: Mild
Quick ViewBeefHamburgerPorkPoultrySeafoodVeggie
A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.
