Lamb Chops
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Showing all 7 results
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Karma Que Lamb and Goat Rub
$9.99 Add To Cart - $9.49Karma Que Lamb and Goat Rub delivers bold herbs, garlic, pepper, and warm spices made for rich game meats. It enhances natural flavor and creates a savory crust on lamb and goat. Perfect for roasting, grilling, smoking, or braising.
Heat: Mild
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Lamb -
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Bougie BBQ New Zealand Lamb and Game BBQ Rub
$11.99 Add To Cart - $11.39A bold, herb-forward BBQ rub crafted for lamb, venison, duck, and other game meats. Rosemary, garlic, pepper, and warm spices create deep, savory flavor for grilling, roasting, and smoking.
Heat: Mild
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Beef
Lamb
Pork
Veggie
Wild Game -
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Flour & Herbs Lamb Seasoning
$10.99 Add To Cart - $10.44Enhance your lamb dishes with Flour & Herbs Lamb Seasoning. A savory blend of rosemary, garlic, and thyme for rich, Mediterranean flavor. Perfect for roasts, chops, and kebabs. Gluten-free, no MSG, and all natural.
Heat: Mild-Medium
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Lamb
Veggie -
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Dizzy Pig Mediterranean-ish
$12.49 Add To Cart - $11.87Dizzy Pig Mediterranean-ish is a Mediterranean-inspired seasoning with herbs, citrus, and savory depth. This mild blend enhances chicken, lamb, seafood, vegetables, and grains with fresh, clean flavor for grilling or roasting.
Heat: Mild
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Lamb
Poultry
Seafood
Veggie -
Rated 0 out of 5
John Henry’s “Papa Charlie’s Greek Rub”
$11.99 Add To Cart - $11.39Papa Charlie’s Greek Rub blends herbacious Greek-style flavor with savory spices, creating a versatile seasoning for beef, poultry, fish, vegetables or pasta. Bring Mediterranean flair to your cooking easily with this go-to rub.
Heat: Mild
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Beef
Lamb
Poultry
Seafood
Veggie -
Rated 0 out of 5
Bougie BBQ Chop House Choice BBQ Seasoning
$11.99 Add To Cart - $11.39A bold, steakhouse-inspired BBQ seasoning perfect for steaks, chops, burgers, chicken, and vegetables. Savory herbs, pepper, garlic, and warm spices create deep, satisfying flavor.
Heat: Mild
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Beef
Hamburger
Lamb
Pork
Poultry
Veggie -
Rated 0 out of 5
Taste of Greece Seasoning
$7.99 Add To Cart - $7.59A bright, herb-forward Greek seasoning with oregano, garlic, lemon, and savory herbs. Perfect for chicken, lamb, seafood, vegetables, potatoes, pita, salads, and Mediterranean bowls.
Heat: Mild
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Lamb
Poultry
Seafood
Veggie
A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.








