pork shoulder
Showing all 12 results
Showing all 12 results
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Three Little Pigs Kansas City Hot Championship BBQ Rub
$12.99 Add To Cart - $12.34Add heat to your BBQ with Three Little Pigs Kansas City Hot Championship BBQ Rub. This award-winning blend combines sweet, smoky KC flavor with bold spice. Perfect for ribs, brisket, and chicken.
Heat: Medium-Hot
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Beef
Pork
Poultry -
Blazing Star Scorpion Rub and Seasoning
$12.99 Add To Cart - $12.34Blazing Star Scorpion Rub brings fiery Trinidad Moruga Scorpion heat with smoky, sweet BBQ flavor. Gluten-free, MSG-free, and crafted in small batches for bold, balanced intensity.
Heat: Hot
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Veggie -
Big Cock Ranch – Bad Ass Shit Seasoning
$12.99 Add To Cart - $12.34Big Cock Ranch Bad Ass Shit brings bold, spicy, smoky flavor to meat and vegetables. It creates a rich crust and adds powerful taste to steaks, ribs, chicken, pork, and more.
Heat: Hot
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Eggs
Hamburger
PopcornPorkPoultry
Seafood
SpecialtyVeggie -
SuckleBusters SPG Hot Seasoning
$9.99 Add To Cart - $9.49SPG Hot Seasoning by SuckleBusters delivers a salt-pepper-garlic base shaken up with jalapeño and habanero for bold heat. All-purpose and gluten-free, it’s built for beef, pork, chicken, fish and more. Expect strong flavor, big crust, serious heat — use on grills, smokers or ovens when you’re ready to raise the temperature.
Heat: Hot
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LambPorkPoultrySeafoodVeggie -
Heath Riles Hot BBQ Rub
$9.99 Add To Cart - $9.49A bold sweet-heat BBQ rub that delivers rich color, strong flavor, and a spicy kick for ribs, wings, pork, brisket, and grilled sides.
Heat: Hot
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Candied Jalapeño Seasoning & Rub
$12.99 Add To Cart - $12.34Candied Jalapeño Seasoning & Rub blends sweet brown sugar with spicy jalapeño heat for the perfect sweet-heat flavor. Ideal for ribs, wings, chicken, veggies, fries and more. Caramelizes beautifully on the grill or smoker.
Heat: Medium-Hot
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SuckleBusters Chicks That Smoke BBQ Rub
$9.99 Add To Cart - $9.49Chicks That Smoke BBQ Rub from SuckleBusters is a bold, all-purpose seasoning with sea salt, cracked black pepper, honey powder, brown sugar, garlic and paprika. Medium-hot heat and salty-sweet-spicy balance makes it perfect for beef, pork, chicken, beans or veggies. Ideal for grilling, smoking and everyday cook-outs with no MSG and gluten-free.
Heat: Medium-Hot
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Richard Fergola Barbecue Honey Habanero Rub
$12.99 Add To Cart - $12.34Add sweet heat to your BBQ with Richard Fergola Barbecue Honey Habanero Rub. This blend of honey, brown sugar, and habanero adds rich color and sweet-spicy flavor to ribs, pork, and chicken.
Heat: Medium-Hot
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Plowboys BBQ “Hot Head” BBQ Sauce
$10.99 Add To Cart - $10.44Hot Head BBQ Sauce by Plowboys delivers bold habanero heat layered over a sweet-savory Kansas City-style base. With tomato, brown sugar and smoke balanced by fiery peppers, it’s perfect for ribs, brisket, chicken or pork when you want serious flavor and serious fire.
Heat: Hot
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Dizzy Pig Spicy Dizzy Dust
$12.49 Add To Cart - $11.87Dizzy Pig Spicy Dizzy Dust is a spicy BBQ seasoning that builds on the classic Dizzy Dust flavor. This medium-hot blend enhances ribs, chicken, pork, and brisket with bold heat and savory balance.
Heat: Hot
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Darkside of the Grill’s “Fire in the Hole All-Purpose Rub”
$16.99 Add To Cart - $16.14Fire in the Hole All-Purpose Rub from Darkside of the Grill delivers bold, savory and spicy flavor for chicken, pork, beef, seafood or veggies. Designed for live-fire cooking, it creates a crust, locks in juices and brings unforgettable taste.
Heat: Medium-Hot
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Myron Mixon Hot Rub
$12.99 Add To Cart - $12.34Myron Mixon Hot Rub delivers bold barbecue flavor with serious heat. Perfect for ribs, pork, chicken, wings, and brisket, this competition-style rub builds bark and delivers lasting spice.
Heat: Hot
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Ribs
WingsBeefPorkPoultryVeggie
A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.
