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Showing all 2 results
Showing all 2 results
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Loot N’ Booty BBQ Gimme the Loot – Spicy Maple Pecan Rub
$12.99 Add To Cart - $12.34Loot N’ Booty Gimme the Loot Rub blends sweet maple, roasted pecan, and bold spice. Gluten-free, MSG-free, and perfect for pork, chicken, seafood, and veggies.
Heat: Medium
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Pork
Poultry
Seafood
Veggie -
Loot N’ Booty BBQ Pirate’s Pleasure – Sweet Butter Rum Rub
$12.99 Add To Cart - $12.34Loot N’ Booty Pirate’s Pleasure Rub delivers buttery sweetness with a touch of rum. Gluten-free, MSG-free, and perfect for pork, poultry, seafood, and even desserts.
Heat: Mild
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A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.
