skewers
Showing all 2 results
Showing all 2 results
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Whiskey Bent BBQ – Drunken Pineapple BBQ Sauce
$12.99 Add To Cart - $12.34Drunken Pineapple BBQ Sauce blends sweet tropical pineapple with rich spices for a glossy, flavorful glaze on chicken, pork, ribs, and seafood.
Heat: Mild
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Pork
Poultry
Seafood
Specialty
Veggie -
Lamb & Beef Kabob Seasoning
$9.99 Add To Cart - $9.49A bold kabob seasoning crafted for lamb, beef, and skewered meats. Warm spices, herbs, garlic, and citrus notes create rich Mediterranean flavor for grilling or roasting.
Heat: Medium
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Beef
LambVeggie
A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.
