Smoked vegetables
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Showing all 6 results
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SWEET APPLE CHIPOTLE BBQ SAUCE
$9.99 Add To Cart - $9.49Sweet apples blend with smoky chipotle heat in this bold BBQ sauce. Thick, glossy, and perfect on ribs, wings, chicken, pork, brisket, and grilled meals. Rich, fruity sweet-smoke flavor.
Heat: Medium
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OP X-1 BBQ SAUCE
$9.99 Add To Cart - $9.49Discover legendary flavor with Kosmos Q OP X-1 BBQ Sauce. This rich, smoky-sweet sauce delivers competition-quality shine and bold taste for ribs, chicken, wings, pork, and grilling perfection.
Heat: Mild–Medium
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Maple Bourbon BBQ Glaze
$9.99 Add To Cart - $9.49Rich maple sweetness and warm bourbon depth combine in this glossy BBQ glaze. Perfect for ribs, wings, chicken, pork, and gourmet BBQ. Sticky, smoky, sweet flavor with caramelized shine.
Heat: Mild
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PEACH JALAPENO BBQ GLAZE
$9.99 Add To Cart - $9.49Juicy peaches blend with bright jalapeño heat in this bold BBQ glaze. Thick, glossy, and perfect for ribs, wings, chicken, pork, and grilled meats. Stunning shine with smooth sweet-heat flavor.
Heat: Medium
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Beef
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CHERRY APPLE HABANERO BBQ GLAZE
$9.99 Add To Cart - $9.49Sweet cherries, crisp apples, and fiery habaneros combine in this bold BBQ glaze. Thick, glossy, and perfect for ribs, wings, chicken, pork, and grilled meats. Stunning shine with sweet-heat flavor.
Heat: Medium–Hot
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Hamburger
Pork
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Meat Mitch Competition Whomp! Rub
$12.99 Add To Cart - $12.34Meat Mitch Competition Whomp! Rub delivers sweet, savory, and lightly spicy championship flavor. Perfect for ribs, pork, and chicken, it creates a beautiful caramelized bark and competition-quality taste. Ideal for smokers, grills, and everyday cooking.
Heat: Mild
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Pork
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A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.








