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  • Meat Mitch “Miso Naughty Japanese Whomp Sauce”

    Meat Mitch Miso Naughty Japanese Whomp Sauce blends soy, sesame, ginger and a hint of cayenne into our WHOMP! base for a savory-sweet marinade, glaze or dipping sauce. No corn syrup. Ideal for fish, chicken, steak or vegetables.

    Heat: Medium

    $10.99 Add To Cart - $10.44
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  • Jody’s Asian Persuasion BBQ Rub

    Jody’s Asian Persuasion Rub delivers smoky-sweet Asian flavor with ginger and sriracha notes. Gluten-free and MSG-free, this versatile rub enhances chicken, pork, beef, fish, shrimp, vegetables, or tofu — perfect for grilling, roasting, or stir-frying.

    Heat: Medium

    $12.99 Add To Cart - $12.34
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  • John Henry’s Jerk Chicken Seasoning

    John Henry’s Jerk Chicken Seasoning brings bold Caribbean jerk flavor with smoky heat, aromatic spice and versatile use on chicken, pork or vegetables. Grill, roast or bake—deliver authentic kick.

    Heat: Medium

    $11.99 Add To Cart - $11.39
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  • Sweet, Hot & Sour Seasoning

    A bold global seasoning blending sweetness, chili heat, and tangy citrus notes. Perfect for chicken, pork, seafood, noodles, rice, veggies, and flavorful snacks.

    Heat: Medium-Hot

    $9.99 Add To Cart - $9.49
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  • Rainier Foods Gochu Seasoning & Rub

    Spice up your kitchen with the Gochu Seasoning & Rub from Rainier Foods. This bold gochu rub uses premium Korean Gochugaru chili flakes for a sweet, smoky, and mildly spicy flavor.
    Use it on chicken, pork, beef, fish, vegetables or tofu to bring vibrant flavor effortlessly. Apply as a dry rub before grilling, roasting or pan-searing.

    Heat: Medium

    $7.99 Add To Cart - $7.59
    BeefBeef
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  • Taste of Thailand Seasoning

    A vibrant Thai-inspired seasoning with chili, lemongrass, garlic, ginger, lime, and herbs. Perfect for chicken, shrimp, pork, tofu, vegetables, stir-fries, curries, soups, and bowls.

    Heat: Medium

    $7.99 Add To Cart - $7.59
    Tofu
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  • BBQ Rubdown “Sweet Heat Honey Pequin Rub – Step Two”

    Sweet Heat Honey Pequin Rub – Step Two by BBQ Rubdown delivers the perfect mix of honey sweetness and pequin pepper heat. Part of a layered two-step method for pork or chicken, this gluten-free rub locks in flavor and creates a vibrant crust for serious grilling.

    Heat: Medium

    $11.99 Add To Cart - $11.39
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  • Slap Yo’ Daddy BBQ “Honeylicious Honey Peach Rub”

    Honeylicious Honey Peach Rub by Slap Yo’ Daddy brings honey and Georgia peach flavour to your BBQ with a sweet-savory mix of sea salt, peach powder, herbs and spices. Gluten-free, no MSG, ideal for pork, chicken, seafood and vegetables.

    Heat: Mild-Medium

    $16.99 Add To Cart - $16.14
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A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.

Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.

Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.

Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.

BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.

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“Meat Mitch Miso Naughty Japanese Whomp Sauce 15 oz bottle front label”

Meat Mitch “Miso Naughty Japanese Whomp Sauce”