baked potatoes
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Showing all 7 results
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DB180 Spicy BBQ Sauce
$12.99 Add To Cart - $12.34DB180 Spicy BBQ Sauce blends sweet, smoky, and spicy flavors using tomato, brown sugar, chilies, vinegar, and spices. Perfect for ribs, wings, pork, brisket, chicken, burgers, and dipping.
Heat: Medium-Hot
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Beef
Hamburger
Pork
Poultry -
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Country Style Honey Mustard Seasoning
$6.49 Add To Cart - $6.17Country Style Honey Mustard Seasoning blends sweet honey and tangy mustard for comforting, classic flavor. Perfect for chicken, pork, vegetables, and everyday cooking.
Heat: Mild
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Pork
Poultry
Veggie -
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Oakland Dust Pink Himalayan Salt & Pepper Seasoning
$9.99 Add To Cart - $9.49Oakland Dust Pink Himalayan Salt & Pepper delivers premium pink salt and cracked black pepper in a clean, gluten-free blend. Ideal for steak, chicken, veggies, baked potatoes or popcorn—when simple, elevated seasoning matters.
Heat: Mild
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Beef
Eggs
Poultry
Turkey
Veggie -
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John Henry’s Tammy’s Herbal Rub
$11.99 Add To Cart - $11.39Tammy’s Herbal Rub by John Henry’s adds clean herbaceous flavor to chicken, chops, burgers, ribs, roasts, baked potatoes, salads and pasta. A versatile, family-favorite seasoning for cooking and finishing.
Heat: Mild
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Beef
Dip
Hamburger
Pork
Poultry
Specialty
Veggie -
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Lil Tater’s Spud Rub
$11.99 Add To Cart - $11.39John Henry’s Lil Tater’s Spud Rub blends herb, garlic and pepper into a versatile seasoning created for potatoes—but also ideal on chicken, beef or vegetables. Give your sides and mains a savory upgrade with ease.
Heat: Mild
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Beef
Poultry
Veggie -
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Grilling Sea Salt
$4.29 Add To Cart - $4.08Season grilled meats and veggies with coarse, bold Grilling Sea Salt. This premium sea salt enhances natural flavors, delivers a savory crust, and offers high-quality seasoning for all your cookouts. All-natural and ideal for classic grilling taste.
Heat: Mild
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Beef
Pork
Poultry
Seafood
Veggie -
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Cajun Creole Kitchen Co. “Best F*cking Voodoo Vibes Sea Salt”
$9.99 Add To Cart - $9.49Best F*cking Voodoo Vibes Sea Salt by Cajun Creole Kitchen Co. blends crunchy sea salt with Creole-style spices for bold finishing flavor. Perfect on seafood, veggies, chicken or pork. Sprinkle for texture and taste.
Heat: Mild
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Popcorn
Pork
Poultry
Seafood
Veggie
A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.







