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  • Hardcore Carnivore Camo Seasoning

    Hardcore Carnivore Camo Seasoning enhances venison, elk, bison, boar, and duck with a balanced blend of garlic, herbs, brown sugar, pepper, and spices. Adds depth and mild sweetness without overpowering game flavor. Great on beef, pork, and vegetables, too.

    Heat: Mild-Medium

    $12.99 Add To Cart - $12.34
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    ElkElk
    HamburgerHamburger
    PorkPork
    PoultryPoultry
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  • Melissa Cookston “Coal Play” BBQ Rub

    Coal Play BBQ Rub by Melissa Cookston delivers bold, beef-forward flavor with activated charcoal, soy and Worcestershire. Designed for steaks, brisket and burgers, this rub brings rich crust and deep taste.

    Heat: Medium

    $10.99 Add To Cart - $10.44
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    HamburgerHamburger
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  • Dizzy Pig Game On!

    Dizzy Pig Game On! is a savory wild game seasoning built for venison, elk, duck, and lamb. This medium heat blend enhances natural meat flavor without overpowering, making it perfect for grilling, roasting, and smoking lean proteins.

    Heat: Medium

    $12.49 Add To Cart - $11.87
    BeefBeef
    ElkElk
    LambLamb
    VeggieVeggie
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A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.

Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.

Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.

Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.

BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.

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Jar of Hardcore Carnivore Camo Seasoning

Hardcore Carnivore Camo Seasoning