dips
Showing all 9 results
Showing all 9 results
-
Rated 0 out of 5
GARLIC GARLIC – Paleo & Keto Clean Eating Seasoning
$12.99 Add To Cart - $12.34Pure garlic flavor meets clean eating. This paleo and keto seasoning adds bold aroma and rich taste to meats, vegetables, and seafood. Enjoy a sugar-free, gluten-free, and MSG-free blend that upgrades every meal with clean, simple ingredients and intense garlic power.
Heat: Mild
Quick View
Beef
Popcorn
Pork
Poultry
Seafood
Specialty
Veggie -
Rated 0 out of 5
Texas Gunpowder Original Jalapeño Powder
$9.99 Add To Cart - $9.49Original Jalapeño Powder delivers clean, medium jalapeño heat with bright pepper flavor. Made from 100% ground jalapeños, it’s perfect for BBQ rubs, Tex-Mex, burgers, eggs, chili and sauces. No salt, sugar or fillers—just pure jalapeño heat in a 2.75 oz shaker.
Heat: Medium
Quick View
Beef
Dip
Eggs
Hamburger
Popcorn
Pork
Poultry
Seafood
Specialty
Veggie -
Rated 0 out of 5
French Onion & Garlic Seasoning
$6.49 Add To Cart - $6.17French Onion & Garlic Seasoning blends savory onion sweetness with bold garlic flavor. Perfect for meats, vegetables, soups, dips, and comforting everyday meals.
Heat: Mild
Quick View
Beef
Hamburger
Pork
Poultry
Veggie -
Rated 0 out of 5
Killer Hogs “Bayou Blend Cajun Seasoning”
$10.99 Add To Cart - $10.44Killer Hogs Bayou Blend Cajun Seasoning brings authentic Louisiana flavor with garlic, paprika, peppers and herbs. Ideal for seafood, poultry, pork, beef and veggies—sprinkle, rub or blend for bold, smoky Cajun heat.
Heat: Medium
Quick View
Beef
Dip
Hamburger
Pork
Poultry
Seafood
Specialty
Veggie
Wild Game -
Rated 0 out of 5
John Henry’s Tammy’s Herbal Rub
$11.99 Add To Cart - $11.39Tammy’s Herbal Rub by John Henry’s adds clean herbaceous flavor to chicken, chops, burgers, ribs, roasts, baked potatoes, salads and pasta. A versatile, family-favorite seasoning for cooking and finishing.
Heat: Mild
Quick View
Beef
Dip
Hamburger
Pork
Poultry
Specialty
Veggie -
Rated 0 out of 5
Hardcore Carnivore Amplify Seasoning
$12.99 Add To Cart - $12.34Hardcore Carnivore Amplify Seasoning boosts flavor with chicken fat, butter powder, garlic, salt, and savory spices. Perfect for beef, pork, chicken, seafood, vegetables, fries, eggs, and snacks. Adds deep umami and rich flavor to any dish.
Heat: Mild
Quick View
Beef
Dip
Eggs
Hamburger
Popcorn
Pork
Poultry
Seafood
Specialty
Veggie -
Rated 0 out of 5
Bougie BBQ Everything But The BBQ Seasoning
$11.99 Add To Cart - $11.39A versatile all-purpose seasoning that delivers sweet, smoky, and savory BBQ flavor to chicken, pork, vegetables, and snacks—perfect for grilling, roasting, and air-frying.
Heat: Mild
Quick View
Beef
Dip
Pork
Poultry
Veggie -
Rated 0 out of 5
Malcom’s “Grande Gringo” Mexican Seasoning:
$10.99 Add To Cart - $10.44Spice up your next fiesta with Malcom’s Grande Gringo Mexican Seasoning. A bold blend of chili powder, cumin, garlic, smoked paprika, oregano and salt brings rich south-of-the-border flavor to tacos, grilled meats, veggies or dips for an instant flavor upgrade.
Heat: Mild-Medium
Quick View
Beef
Dip
Pork
Poultry
Seafood
Specialty
Veggie -
Rated 0 out of 5
Horse Shit – Horseradish Seasoning
$8.99 Add To Cart - $8.54Horse Shit Horseradish Seasoning delivers sharp, clean heat and bold flavor for seafood, steaks, potatoes, dips, and sauces. A lively blend of horseradish and savory spices
Heat: Medium
Quick View
Beef
Eggs
Seafood
Veggie
A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.










