pulled pork sandwiches.
Showing all 3 results
Showing all 3 results
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Spicy Gourmet BBQ Sauce
$12.99 Add To Cart - $12.34Spicy Gourmet BBQ Sauce delivers a tangy, vinegar-based BBQ flavor balanced with sweet molasses and smoky spices. Great on chicken, ribs, pork, beef, burgers, or seafood — use as marinade, glaze, or finishing sauce to elevate any BBQ meal.
Heat: Medium
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Beef
Hamburger
Pork
Poultry
Seafood
Veggie -
Killer Hogs Mississippi White Sauce
$8.99 Add To Cart - $8.54Killer Hogs Mississippi White Sauce delivers a creamy, tangy BBQ twist with mayonnaise, vinegar, horseradish and cayenne for Southern-style flavor. Perfect for chicken, pulled pork, seafood, burgers or pizza.
Heat: Medium
Quick ViewBeefHamburgerPork
PizzaPoultrySeafoodVeggie -
Kickin Ash Barbecue Sauce
$11.99 Add To Cart - $11.39Kickin Ash Barbecue Sauce offers a rich tomato-honey base, bold herbs and a hint of chipotle heat. Crafted in small batches and ideal for grilling, dipping and marinating beef, pork, chicken or veggies.
Heat: Medium
Quick ViewBeefHamburgerPorkPoultrySeafood
SpecialtyVeggie
A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.
