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  • Wicked Que “Bayou Blackened Rub”

    Wicked Que Bayou Blackened Rub delivers a smoky, peppery Cajun-style crust ideal for fish, chicken, steak and pork. Compact 5 oz size, crafted by Wicked Que, designed to bring bold flavour to your grill.

    Heat: Medium-Hot

    $6.99 Add To Cart - $6.64
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  • Malcom’s King Craw Cajun Seasoning

    Jazz up your next cook-out with Malcom’s King Craw Cajun Seasoning. A vibrant blend of salt, garlic, paprika, herbs and cayenne delivers bold Bayou flavor to seafood, gumbo, stews, chicken and more. Crafted by champion pit-masters for consistent results every time.

    Heat: Medium

    $10.99 Add To Cart - $10.44
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  • Big Rome’s BBQ Marisco’s Sazon

    Big Rome’s BBQ Marisco’s Sazón delivers a bright citrus-spice seafood seasoning. With lemon-orange zest, chili and mustard notes, it elevates fish, shrimp, shellfish, or vegetables. Rub before grilling or cooking — or sprinkle after — for fresh, bold flavor and a balanced, savory-spicy kick.

    Heat: Medium

    $12.99 Add To Cart - $12.34
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  • Lane’s Honey Sriracha Rub

    Turn up the flavor with Lane’s Honey Sriracha Rub. A perfect mix of sweet honey and spicy chili for bold BBQ flavor. Ideal for wings, pork, and seafood. Gluten-free, no MSG, and all natural.

    Heat: Medium-Hot

    $12.99 Add To Cart - $12.34
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  • Original BBQ Sauce

    A sweet-spicy mustard made with honey and jalapeños. Perfect for dipping, spreading, glazing, or drizzling on chicken, pork, sandwiches, fries, veggies, and more.

    Heat: Medium

    $8.99 Add To Cart - $8.54
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  • Spicy Italian Roasted Garlic

    Spicy Italian Roasted Garlic Seasoning blends roasted garlic, Italian herbs, and chili heat. Perfect for meats, vegetables, pasta, and Mediterranean-style cooking.

    Heat: Medium

    $6.49 Add To Cart - $6.17
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  • Whiskey Bent BBQ – The Border Tex Mex Rub

    The Border Tex-Mex Rub brings bold chili, cumin, garlic, and citrus flavor to beef, chicken, pork, and fajitas. Perfect for tacos, grilling, smoking, and Tex-Mex meals.

    Heat: Medium

    $12.99 Add To Cart - $12.34
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  • John Henry’s Blackening Seasoning

    John Henry’s Blackening Seasoning delivers deep, robust flavour ideal for blackened fish and seafood — yet versatile enough for poultry, meat, vegetables, soups, rice or beans. Instant “blackened crust” in a shaker.

    Heat: Medium

    $11.99 Add To Cart - $11.39
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  • SuckleBusters Original BBQ Sauce

    SuckleBusters Original BBQ Sauce is a sweet-tangy-smoky vinegar-based barbecue sauce with a slight kick of heat. Gluten-free, no MSG, with award-winning flavor—ideal for ribs, brisket, chicken, pork, seafood or any grilled food. Baste, glaze or dip for full Texas-style barbecue taste.

    Heat: Medium

    $8.99 Add To Cart - $8.54
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  • Lee-Bones Meat Duster Jalapeno Black Gold

    Lee-Bones Meat Duster Jalapeño Black Gold combines bold blackened seasoning with fresh jalapeño heat. Perfect for steak, brisket, pork, chicken, wings, and vegetables. Creates a dark crust with lively pepper spice.

    Heat: Medium-Hot

    $12.99 Add To Cart - $12.34
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  • Chorizo Seasoning

    Chorizo Seasoning delivers bold, smoky flavor inspired by traditional chorizo sausage. Perfect for ground meats, tacos, bowls, vegetables, and savory cooking.

    Heat: Medium

    $6.49 Add To Cart - $6.17
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  • Whiskey Bent BBQ – Ancho Americano

    Ancho Americano delivers smoky ancho chile flavor with savory spices for beef, pork, chicken, and Tex-Mex dishes. Perfect for grilling, smoking, or roasting.

    Heat: Medium

    $12.99 Add To Cart - $12.34
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  • Head Country Championship Seasoning Sweet & Spicy

    Sweet-smoky heat meets herb and spice in this dry rub by Head Country. Gluten-free and low-calorie (~5 cal/¼ tsp). Ideal for ribs, chicken, veggies or pulled pork with bold flavour.

    Heat: Medium-Hot

    $11.99 Add To Cart - $11.39
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  • HONEY JALAPENO BBQ SAUCE

    Sweet honey meets warm jalapeño heat in this bold BBQ sauce. Thick, glossy, and perfect for ribs, wings, chicken, pork, and grilling. Smooth sweet-heat flavor with smoky pepper depth.

    Heat: Medium

    $9.99 Add To Cart - $9.49
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  • Cuso’s Cuts Southwest Sand Seasoning

    Southwest Sand Seasoning from Cuso’s Cuts delivers smoky ancho chile, zesty lime and lemon, and warm cumin-tomato flavor in a vegan, gluten-free blend. Perfect for tacos, grilled meats and veggies — a bold Southwestern twist in every sprinkle.

    Heat: Medium

    $11.99 Add To Cart - $11.39
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  • Texas Gunpowder Original Jalapeño Powder

    Original Jalapeño Powder delivers clean, medium jalapeño heat with bright pepper flavor. Made from 100% ground jalapeños, it’s perfect for BBQ rubs, Tex-Mex, burgers, eggs, chili and sauces. No salt, sugar or fillers—just pure jalapeño heat in a 2.75 oz shaker.

    Heat: Medium

    $9.99 Add To Cart - $9.49
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  • 2 Gringos Chupacabra Ribnoxious Rub

    Ribnoxious Rub by 2 Gringos Chupacabra features a sweet-savory blend with salt, brown sugar, paprika, onion, garlic and MSG. Ideal for ribs, pork, chicken, steak, vegetables or snacks. Add flavor with a touch of heat.

    Heat: Mild-Medium

    $14.99 Add To Cart - $14.24
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  • Dizzy Pig Chilies

    Dizzy Pig Chilies seasoning blends salt, pepper, garlic, and rich chile flavors for earthy, savory taste with gentle heat. Perfect for meats, tacos, roasted vegetables, and everyday cooking.

    Heat: Mild-Medium

    $12.49 Add To Cart - $11.87
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  • Kosmos Q – THE BEST SIZZLIN’ BURGER RUB

    Bring bold, sizzling flavor to any burger with Kosmos Q The Best Sizzlin’ Burger Rub. A savory blend of garlic, pepper, and spices that creates a juicy, flavorful crust on beef, turkey, pork, or veggie patties.

    Heat: Mild-Medium

    $12.99 Add To Cart - $12.34
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  • Texas Chili Seasoning

    Texas Chili Seasoning delivers bold chili pepper, cumin, and garlic flavor for rich, hearty chili. Perfect for beef, turkey, vegetables, and Tex-Mex dishes.

    Heat: Medium

    $9.99 Add To Cart - $9.49
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  • Kosmos Q “The Best Classic Steak Rub”

    Elevate your steak with Kosmos Q’s The Best Classic Steak Rub. A hand-crafted blend of garlic, black pepper, paprika and spices delivers outstanding flavor and crust on beef, pork, chicken or even fries. Backyard friendly, championship approved.

    Heat: Mild-Medium

    $12.99 Add To Cart - $12.34
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  • Hardcore Carnivore: Black Seasoning

    Hardcore Carnivore: Black Seasoning delivers bold, smoky flavor and a dark blackened crust. Coarse black pepper, smoked spices, garlic, and herbs combine to elevate steaks, ribs, pork, chicken, burgers, or vegetables — perfect for grilling, smoking, or searing.

    Heat: Medium

     

    $12.99 Add To Cart - $12.34
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  • Meat Mitch Hatch Chili & Taco Seasoning

    Meat Mitch Hatch Chili & Taco Seasoning delivers the authentic taste of Hatch Chili peppers with savory garlic, onion and lime-peel notes. Gluten-free and MSG-free, the 10.5 oz bottle brings bold, versatile flavor to tacos, chili, roasted veggies, chicken and more.

    Heat: Medium

    $12.99 Add To Cart - $12.34
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  • John Henry’s Jerk Chicken Seasoning

    John Henry’s Jerk Chicken Seasoning brings bold Caribbean jerk flavor with smoky heat, aromatic spice and versatile use on chicken, pork or vegetables. Grill, roast or bake—deliver authentic kick.

    Heat: Medium

    $11.99 Add To Cart - $11.39
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A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.

Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.

Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.

Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.

BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.

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Product Added in the Cart.

Wicked Que Bayou Blackened Rub 5 oz shaker front label

Wicked Que “Bayou Blackened Rub”