Texas BBQ Seasoning
Showing all 10 results
Showing all 10 results
-
Rated 0 out of 5
Franklin All Purpose Spice Rub 6oz
$7.99 Add To Cart - $7.59Franklin All Purpose Spice Rub delivers legendary Texas barbecue flavor with a balanced blend of garlic, onion, paprika, and spices. Created by pitmaster Aaron Franklin, this versatile seasoning enhances brisket, chicken, pork, vegetables, and more with deep savory flavor.
Quick View
Ribs
Wings
Beef
Pork
Poultry
Seafood
Turkey
Veggie -
Rated 0 out of 5
Franklin Steak Spice Rub 11.5 oz
$11.99 Add To Cart - $11.39Franklin Steak Spice Rub delivers bold steakhouse flavor with a balanced blend of garlic, onion, salt, and spices. Crafted by pitmaster Aaron Franklin, this seasoning enhances steaks, burgers, and grilled meats while helping create a rich crust and savory barbecue taste.
Quick View
Beef
Hamburger
Veggie -
Rated 0 out of 5
NEW! Texas Twister? Wing & Rib Rub – Stainless Steel Shaker
$16.99 Add To Cart - $16.14The Texas Twister Wing & Rib Rub delivers bold Texas-inspired flavor for wings and ribs. This low sodium, gluten free seasoning adds savory spice, balanced heat, and rich aroma. Packed in a stainless steel shaker, it ensures even coverage and consistent results every time.
Quick View -
Rated 0 out of 5
Franklin Salt and Pepper Spice Rub
$11.99 Add To Cart - $11.39Franklin Salt and Pepper Spice Rub delivers classic Texas-style flavor. Coarse salt and cracked black pepper enhance brisket, steaks, and BBQ meats perfectly.
Heat: Mild
Quick View
Beef
Pork
Poultry -
Rated 0 out of 5
Franklin Steak Spice Rub 6oz
$7.99 Add To Cart - $7.59Franklin Steak Spice Rub delivers bold steakhouse flavor with a balanced blend of garlic, onion, salt, and spices. Crafted by pitmaster Aaron Franklin, this seasoning enhances steaks, burgers, and grilled meats while helping create a rich crust and savory barbecue taste
Quick View
Beef
Hamburger
Veggie -
Rated 0 out of 5
Rodeo Rub – Texas Brisket Rub
$8.99 Add To Cart - $8.54Rodeo Texas Brisket Rub delivers classic Texas BBQ flavor with smoky depth and pepper-forward balance. It builds bold bark, deep color, and clean beef flavor during long cooks.
Quick View -
Rated 0 out of 5
Franklin Salt & Pepper Spice Rub 6oz
$7.99 Add To Cart - $7.59Franklin Salt & Pepper Spice Rub delivers classic Texas barbecue flavor using a simple blend of salt and black pepper. Created by pitmaster Aaron Franklin, this seasoning enhances brisket, ribs, steaks, and grilled meats while helping form a rich smoky bark.
Quick View -
Rated 0 out of 5
Franklin Black 16 Mesh Pepper 4oz
$7.99 Add To Cart - $7.59Franklin Black 16 Mesh Pepper is a premium coarse-ground black pepper selected by pitmaster Aaron Franklin. The 16-mesh grind creates bold pepper flavor and helps build classic Texas brisket bark on smoked meats.
Quick View
Beef
Eggs
Hamburger
Veggie -
Rated 0 out of 5
Franklin All Purpose Spice Rub 11.5oz
$11.99 Add To Cart - $11.39Franklin All Purpose Spice Rub delivers legendary Texas barbecue flavor with a balanced blend of garlic, onion, paprika, and spices. Created by pitmaster Aaron Franklin, this versatile seasoning enhances brisket, chicken, pork, vegetables, and more with deep savory flavor.
Quick View -
Rated 0 out of 5
Franklin Black 16 Mesh Pepper 8oz
$11.99 Add To Cart - $11.39Franklin Black 16 Mesh Pepper is a premium coarse-ground black pepper selected by pitmaster Aaron Franklin. The 16-mesh grind creates bold pepper flavor and helps build classic Texas brisket bark on smoked meats.
Quick View
Beef
Eggs
Hamburger
Veggie
A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.








