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Showing 1–24 of 51 results
Showing 1–24 of 51 results
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John Henry’s Orange Dill Rub
$11.99 Add To Cart - $11.39John Henry’s Orange Dill Rub blends citrus orange zest with fresh dill for a bright, herbaceous seasoning. Ideal for salmon, tuna, vegetables or lighter proteins—use it to elevate your grill or oven dishes with a fresh twist.
Heat: Mild
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John Henry’s Bourbon Rub
$11.99 Add To Cart - $11.39John Henry’s Bourbon Rub delivers rich bourbon aroma, smoky depth and sweet-savory flavor. Ideal for pork, poultry, fish or vegetables — a gourmet seasoning that turns every dish into something memorable.
Heat: Mild
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PorkPoultrySeafoodVeggie -
John Henry’s Chicken Marinade
$9.99 Add To Cart - $9.49John Henry’s Chicken Marinade infuses savory herbs and spices into your chicken, unlocking rich flavor with minimal prep. Simply marinate for a few hours or overnight then grill, bake or smoke for juicy, flavour-packed results.
Heat: Mild
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John Henry’s Summer Peach Rub
$11.99 Add To Cart - $11.39John Henry’s Summer Peach Rub infuses sweet peach flavor with savory spices for a versatile seasoning on pork, salmon, poultry or vegetables. Bring summer sweetness to your grill with every sprinkle.
Heat: Mild
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John Henry’s Honey Rib Rub
$11.99 Add To Cart - $11.39John Henry’s Honey Rib Rub brings honey-sweet and smoky savoury flavour to ribs, chicken, pork, fish and vegetables. This versatile rub is ideal for before, during or after cooking — making every dish memorable.
Heat: Mild
Quick ViewPopcornPorkPoultrySeafoodVeggie -
John Henry’s Honey BBQ Sauce
$9.99 Add To Cart - $9.49John Henry’s Honey BBQ Sauce blends rich honey sweetness with gourmet barbecue depth. Ideal for chicken, ribs, pork, seafood or vegetables — use as a glaze, baste or dipping sauce for outstanding flavor.
Heat: Mild
Quick ViewPorkPoultrySeafoodSpecialtyVeggie -
John Henry’s Blackening Seasoning
$11.99 Add To Cart - $11.39John Henry’s Blackening Seasoning delivers deep, robust flavour ideal for blackened fish and seafood — yet versatile enough for poultry, meat, vegetables, soups, rice or beans. Instant “blackened crust” in a shaker.
Heat: Medium
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John Henry’s Smokey Peach Rub
$11.99 Add To Cart - $11.39John Henry’s Smokey Peach Rub marries the sweet, juicy essence of fresh peaches with rich post-oak smoke. Versatile and gluten-free, it’s perfect for pork, poultry, fish, vegetables or any dish that deserves a unique flavour twist.
Heat: Mild
Quick ViewPorkPoultrySeafoodVeggie -
John Henry’s Smokey Bourbon Rub
$11.99 Add To Cart - $11.39John Henry’s Smokey Bourbon Rub blends rich bourbon sweetness with smooth smoky flavor. Ideal for pork, poultry, beef, fish, or veggies — a bold, aromatic BBQ seasoning that delivers classic Southern depth.
Heat: Mild
Quick ViewBeefPorkPoultrySeafoodTurkeyVeggie -
John Henry’s Honey Lemon Pepper Rub
$11.99 Add To Cart - $11.39John Henry’s Honey Lemon Pepper Rub fuses tangy lemon-pepper seasoning with a sweet honey twist for a distinctive flavour. Ideal on wings, ribs, chicken, pork, fish or vegetables — versatile and easy to use for next-level results.
Heat: Mild
Quick ViewPopcornPorkPoultrySeafoodVeggie -
John Henry’s Pecan Marinade Injection
$9.99 Add To Cart - $9.49John Henry’s Pecan Marinade Injection turns their top-selling pecan rub into a flavorful liquid marinade or injection. Ideal for pork, poultry, wild game, or vegetables, it delivers rich pecan-nut and smoky seasoning for grilling, smoking or roasting.
Heat: Mild
Quick ViewBeefElkPorkPoultrySpecialtyVeggieWild Game -
Texas Chicken Tickler Rub
$11.99 Add To Cart - $11.39John Henry’s Texas Chicken Tickler Rub is a Grand Champion-winning herb and garlic pepper blend designed for chicken, beef, vegetables and more. Versatile, flavorful and built for winners.
Heat: Mild
Quick ViewBeefHamburgerPorkPoultrySeafoodVeggie -
John Henry’s Sugar Maple Rub
$11.99 Add To Cart - $11.39John Henry’s Sugar Maple Rub blends sweet maple wood essence and savory spices to deliver a gourmet, smoky seasoning ideal for pork, poultry, fish or vegetables. Add this rub to elevate your grill or oven dishes with refined flavor.
Heat: Mild
Quick ViewPopcornPorkPoultrySeafoodVeggie -
John Henry’s Raspberry Chipotle Rub
$11.99 Add To Cart - $11.39John Henry’s Raspberry Chipotle Rub blends tangy raspberry brightness with smoky chipotle depth for a sweet-smoky seasoning. Ideal on pork, chicken, fish or veggies — use before, during or after cooking.
Heat: Medium
Quick ViewPorkPoultrySeafoodVeggie -
Heart Healthy No. 4 Rub (No Salt, No Sugar)
$11.99 Add To Cart - $11.39John Henry’s Heart Healthy No. 4 Rub is a no-salt, no-sugar, no-MSG seasoning blend designed for health-conscious cooks. Ideal for meats, seafood or vegetables, it delivers rich garlic-onion-pepper flavor without added salt or sweeteners.
Heat: Mild
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John Henry’s Ole Bob’s Hickory with Garlic Rub
$11.99 Add To Cart - $11.39John Henry’s Ole Bob’s Hickory with Garlic Rub blends authentic hickory smoke flavor with savory roasted garlic for a bold, low-sugar BBQ seasoning. Ideal on pork, chicken, beef or vegetables and proudly made in the USA.
Heat: Medium
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John Henry’s Bourbon Marinade
$9.99 Add To Cart - $9.49John Henry’s Bourbon Marinade delivers rich bourbon flavor and oak-charred undertones to meats, poultry, seafood or vegetables. Pour, marinate and cook for a deep, unmistakable flavor infusion that elevates your grilling or roasting.
Heat: Mild
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John Henry’s “Big Daddy’s Smokehouse Rub”
$11.99 Add To Cart - $11.39John Henry’s Big Daddy’s Smokehouse Rub delivers hickory-smoked bacon flavor to your grill or kitchen. Ideal for brisket, chicken, pork, seafood or vegetables—season before, during or after cooking for unforgettable taste.
Heat: Mild
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John Henry’s “Papa Charlie’s Greek Rub”
$11.99 Add To Cart - $11.39Papa Charlie’s Greek Rub blends herbacious Greek-style flavor with savory spices, creating a versatile seasoning for beef, poultry, fish, vegetables or pasta. Bring Mediterranean flair to your cooking easily with this go-to rub.
Heat: Mild
Quick ViewBeefLambPoultrySeafoodVeggie -
John Henry’s Steakhouse Blend Seasoning
$11.99 Add To Cart - $11.39John Henry’s Steakhouse Blend Seasoning delivers a refined salt & pepper-based flavour with added spices to elevate your steaks, burgers, pork or vegetables. Bring steak-house quality home with ease.
Heat: Mild
Quick ViewBeefHamburgerLambPorkPoultrySeafoodSpecialtyTurkeyVeggieWild Game -
John Henry’s Lil Tater’s Mopping Sauce
$9.99 Add To Cart - $9.49Lil Tater’s Mopping Sauce by John Henry’s is a premium barbecue basting sauce designed to keep meats juicy and flavorful during smoke or grill sessions. Ideal for brisket, pork, chicken or ribs, it adds moisture and enhances barbecue flavor from start to finish.
Heat: Mild
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John Henry’s Jalapeño Rub
$11.99 Add To Cart - $11.39John Henry’s Jalapeño Rub brings true Texas-style jalapeño flavor to ribs, brisket, pork, veggies and more. Balanced heat, bold seasoning—ready for grill or kitchen.
Heat: Medium
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John Henry’s Texas Pecan BBQ Sauce
$9.99 Add To Cart - $9.49John Henry’s Texas Pecan BBQ Sauce captures rich pecan-wood flavor and sweet tomato-molasses depth in a versatile sauce for chicken, beef, pork or vegetables. Use as a glaze, marinade or dip to bring East Texas BBQ heritage to your table.
Heat: Mild
Quick ViewBeefPorkPoultryVeggie -
John Henry’s Jerk Chicken Seasoning
$11.99 Add To Cart - $11.39John Henry’s Jerk Chicken Seasoning brings bold Caribbean jerk flavor with smoky heat, aromatic spice and versatile use on chicken, pork or vegetables. Grill, roast or bake—deliver authentic kick.
Heat: Medium
Quick ViewPorkPoultrySeafoodSpecialtyVeggie
A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.
