Pork ribs
Showing 1–24 of 28 results
Showing 1–24 of 28 results
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Dizzy Pig Peking
$14.29 Add To Cart - $13.58Peking Chinese Style seasoning blends star anise, turmeric, orange peel, garlic, and spices for rich Asian-inspired flavor. Versatile on duck, chicken, pork, seafood, and veggies with balanced savory taste.
Heat: Medium
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Killer Hogs “Bayou Blend Cajun Seasoning”
$10.99 Add To Cart - $10.44Killer Hogs Bayou Blend Cajun Seasoning brings authentic Louisiana flavor with garlic, paprika, peppers and herbs. Ideal for seafood, poultry, pork, beef and veggies—sprinkle, rub or blend for bold, smoky Cajun heat.
Heat: Medium
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SuckleBusters Marinade Caribbean Jerk
$5.99 Add To Cart - $5.69SuckleBusters Caribbean Jerk Marinade delivers bold island flavor with Scotch bonnet heat, allspice, ginger and nutmeg. Perfect for chicken, pork, fish or veggies—just soak and grill. Premium ingredients, no artificial fillers, and unbeatable taste.
Heat: Medium
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Wicked Que Bourbon Molasses Rub
$6.99 Add To Cart - $6.64Wicked Que Bourbon Molasses Rub blends molasses, sugar, bourbon, garlic, onion and spices into a versatile dry rub. Ideal for ribs, salmon, burgers, chicken or beef. From the competition-team brand Wicked Que.
Heat: Medium
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Chicken Fried BBQ Sweet Grind
$12.99 Add To Cart - $12.34Taste award-winning Texas BBQ with Chicken Fried BBQ Sweet Grind. This sweet and smoky rub adds rich color and flavor to pork, chicken, and more. Gluten-free, no MSG, and pitmaster-approved.
Heat: Mild-Medium
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Oakland Dust Bay Area Banger Asian Sauce
$9.99 Add To Cart - $9.49Bay Area Banger Asian Sauce from Oakland Dust delivers a rich soy-ginger base with honey-hinted sweetness and umami depth. Perfect as a glaze, dip or marinade for chicken, pork, seafood and veggies.
Heat: Mild-Medium
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2 Gringos Chupacabra “Wing Wub”
$14.99 Add To Cart - $14.24Wing Wub by 2 Gringos Chupacabra is an award-winning wing rub featuring garlic, butter flavour, brown sugar and chilli pepper. Designed for wings but perfect on chicken, pork, veggies, popcorn and more.
Heat: Medium
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Meltdown Dry Glaze – Bourbon Cowboy
$12.99 Add To Cart - $12.34Meltdown Dry Glaze – Bourbon Cowboy blends brown sugar, smooth bourbon-style flavor, warm spices, and smoke for a glossy, caramelized glaze on pork, chicken, wings or salmon. Perfect for grilling, smoking or roasting.
Heat: Mild-Medium
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Darkside of the Grill’s “Fire in the Hole All-Purpose Rub”
$16.99 Add To Cart - $16.14Fire in the Hole All-Purpose Rub from Darkside of the Grill delivers bold, savory and spicy flavor for chicken, pork, beef, seafood or veggies. Designed for live-fire cooking, it creates a crust, locks in juices and brings unforgettable taste.
Heat: Medium-Hot
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John Henry’s Ole Bob’s Hickory with Garlic Rub
$11.99 Add To Cart - $11.39John Henry’s Ole Bob’s Hickory with Garlic Rub blends authentic hickory smoke flavor with savory roasted garlic for a bold, low-sugar BBQ seasoning. Ideal on pork, chicken, beef or vegetables and proudly made in the USA.
Heat: Medium
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Meat Apostles “Huney Chipotle”
$12.99 Add To Cart - $12.34Huney Chipotle blends sweet dry honey with smoky chipotle pepper for a rich, caramelizing crust and warm heat. Gluten-free, non-GMO, and versatile—ideal on chicken, pork, seafood, veggies and even popcorn.’
Heat: Medium
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Killer Shroomz Szechuan Shitake Bbq Rub
$16.99 Add To Cart - $16.14Killer Shroomz Szechuan Shitake BBQ Rub by Darkside of the Grill: a bold, umami-rich blend inspired by Szechuan hot-pot and smoked beef rib. Perfect for chicken, steak, seafood, veggies—adds intense mushroom, spice & smoke.
Heat: Medium
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SuckleBusters Ash Kickin’ Honey Chipotle Rub
$9.99 Add To Cart - $9.49Ash Kickin’ Honey Chipotle Rub blends sweet honey powders, brown sugar and smoky chipotle-pepper heat into a bold seasoning by competition pitmaster Darrin Williams. Gluten-free and no MSG, this mid-heat sweet-and-smoky rub works on pork, chicken, ribs, turkey or any protein needing a memorable BBQ kick.
Heat: Meat
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SuckleBusters Hoochie Mama BBQ Rub
$9.99 Add To Cart - $9.49Hoochie Mama BBQ Rub delivers a bold sweet-and-spicy profile with paprika, chile powders, cayenne and black pepper. Medium heat meets caramelizing sugars to form a rich crust on ribs, chicken, brisket or pork. Gluten-free and no MSG, this versatile rub is built for serious BBQ flavor across beef, pork, chicken, fish or vegetables.
Heat: Medium
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Rogue Cookers Doug’s Dust
$12.99 Add To Cart - $12.34Add competition-grade flavor to any dish with Rogue Cookers Doug’s Dust. This sweet, smoky, and savory rub enhances pork, chicken, beef, and veggies. Gluten-free, no MSG, and made for pitmasters and backyard BBQ lovers alike.
Heat: Medium
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Wicked Que Pineapple Habanero Glaze
$9.99 Add To Cart - $9.49Wicked Que Pineapple Habanero Glaze blends caramelised roasted pineapple with bell peppers, onions and habaneros for a sweet-heat finish. Perfect as a glaze or marinade for pork, chicken, seafood and more — 14.5 oz size, competition-inspired flavour.
Heat: Medium-Hot
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Crawford’s BBQ Alamo Dust
$12.99 Add To Cart - $12.34Alamo Dust Rub from Crawford’s Barbecue delivers a sweet-and-savory seasoning with brown sugar, chili pepper and smoked paprika. Ideal for pork, poultry, fish or veggies. Gluten-free and Texas-crafted for competition-level flavor.
Heat: Mild-Medium
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4 Leg’s Up BBQ – Chipotle Apple Killer Dust.
$13.99 Add To Cart - $13.29Chipotle Apple Killer Dust combines smoky chipotle heat with sweet apple flavor. It caramelizes beautifully on pork, chicken, and vegetables. Perfect for grilling, smoking, or roasting with bold sweet-heat flavor.
Heat: Medium
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Cowtown The Squeal Hog Rub
$7.99 Add To Cart - $7.59Bring championship flavor home with Cowtown The Squeal Hog Rub. This sweet and smoky Kansas City blend enhances pork, ribs, and chicken with bold BBQ taste. Gluten-free, no MSG, and pitmaster-approved.
Heat: Medium
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Wicked Que Sweet Orange Habanero Rub
$6.99 Add To Cart - $6.64Wicked Que Sweet Orange Habanero Rub: a bright citrus start and habanero finish, handcrafted for chicken, seafood or pork ribs. Award-winning team, small-batch production, bold flavor.
Heat: Medium-Hot
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Melissa Cookston Cajun Garlic Sauce
$9.99 Add To Cart - $9.49Cajun Garlic Sauce by Melissa Cookston brings bold garlic and Cajun spice in one versatile bottle. Use it as a marinade, glaze or finishing sauce on chicken, pork, seafood, soups and stews. Crafted by a world-champion BBQ chef.
Heat: Medium
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Jake’s Famous Memphis Rub
$13.99 Add To Cart - $13.29Enjoy authentic Memphis barbecue flavor with Jake’s Famous Memphis Rub — a sugar-free, gluten-free, all-purpose dry rub that elevates meats, veggies and more with smoky paprika, garlic, onion and just the right heat.
Heat: Medium
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Jack Stack Barbecue Kansas City All Purpose Rub
$9.99 Add To Cart - $9.49Add bold Kansas City BBQ flavor to everything with Jack Stack All Purpose Rub. This balanced blend of salt, garlic, paprika, and spices enhances meat, seafood, and veggies. Gluten-free and MSG-free, it delivers authentic BBQ taste in every bite.
Heat: Mild-Medium
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SuckleBusters Original BBQ Sauce
$8.99 Add To Cart - $8.54SuckleBusters Original BBQ Sauce is a sweet-tangy-smoky vinegar-based barbecue sauce with a slight kick of heat. Gluten-free, no MSG, with award-winning flavor—ideal for ribs, brisket, chicken, pork, seafood or any grilled food. Baste, glaze or dip for full Texas-style barbecue taste.
Heat: Medium
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A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.
