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Showing 1–24 of 34 results
Showing 1–24 of 34 results
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John Henry’s Turkey & Meat Injection
$9.99 Add To Cart - $9.49John Henry’s Turkey & Meat Injection infuses meats with rich flavor and moisture. Use the Butter or Garlic-Butter variant for turkey, chicken, pork or beef. Inject, baste or marinate for juicy, flavorful results
Heat: Mild
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Beef
Popcorn
Pork
Poultry
Turkey
Veggie
Wild Game -
John Henry’s Jalapeño Butter Marinade
$9.99 Add To Cart - $9.49John Henry’s Jalapeño Butter Marinade blends creamy butter-flavor with bold jalapeño heat for a rich, flavorful marinade ideal for chicken, pork, beef or vegetables. Elevate your cook-out with ease.
Heat: Medium
Quick ViewBeefPorkPoultry
Seafood
SpecialtyTurkeyVeggieWild Game -
John Henry’s Slippery Hill BBQ Sauce
$9.99 Add To Cart - $9.49John Henry’s Slippery Hill BBQ Sauce delivers mild vinegar tang, subtle sweetness and a hint of spice in a versatile sauce made for glazing, dipping or finishing BBQ meats, vegetables or sandwiches.
Heat: Mild
Quick ViewBeef
HamburgerPorkPoultrySeafoodVeggie -
John Henry’s Jalapeño Rub
$11.99 Add To Cart - $11.39John Henry’s Jalapeño Rub brings true Texas-style jalapeño flavor to ribs, brisket, pork, veggies and more. Balanced heat, bold seasoning—ready for grill or kitchen.
Heat: Medium
Quick ViewBeefPorkPoultrySpecialtyVeggie -
Lil Tater’s Spud Rub
$11.99 Add To Cart - $11.39John Henry’s Lil Tater’s Spud Rub blends herb, garlic and pepper into a versatile seasoning created for potatoes—but also ideal on chicken, beef or vegetables. Give your sides and mains a savory upgrade with ease.
Heat: Mild
Quick ViewBeefPoultryVeggie -
John Henry’s City Market Rub
$11.99 Add To Cart - $11.39John Henry’s City Market Rub offers a light, fresh, balanced flavor ideal for chicken, fish, steaks or veggies. Avoiding heavy salt and sugar, it highlights your protein’s natural character while delivering dependable seasoning.
Heat: Mild
Quick ViewBeefPoultrySeafoodVeggie -
John Henry’s “Li’l Shag All Purpose Rub”
$11.99 Add To Cart - $11.39John Henry’s Li’l Shag All Purpose Rub is a well-balanced seasoning with a hint of smoke, designed for brisket, chicken, ribs or vegetables. One versatile rub for every cook’s flavor needs.
Heat: Mild
Quick ViewBeefPorkPoultryVeggie -
John Henry’s Cactus Rub
$11.99 Add To Cart - $11.39John Henry’s Cactus Rub delivers lively Southwest flavour—think desert heat, chili spice and earthy zest. Ideal for brisket, chicken wings, roasted corn or veggies. Versatile, bold, and ready to elevate your grill or oven dishes.
Heat: Medium
Quick ViewBeefPopcornPorkPoultryVeggie -
John Henry’s Old Chisholm Trail Rub
$11.99 Add To Cart - $11.39Old Chisholm Trail Rub by John Henry’s delivers bold garlic-rich flavor and a warm hint of heat, designed for steaks, pork chops, and robust vegetables. Bring that Texas-trail attitude to your grill and make your next cook-out unforgettable.
Heat: Medium
Quick ViewBeefPorkPoultryVeggie -
Texas Chicken Tickler Rub
$11.99 Add To Cart - $11.39John Henry’s Texas Chicken Tickler Rub is a Grand Champion-winning herb and garlic pepper blend designed for chicken, beef, vegetables and more. Versatile, flavorful and built for winners.
Heat: Mild
Quick ViewBeefHamburgerPorkPoultrySeafoodVeggie -
John Henry’s “Nedra D’s Hickory Seasoning”
$11.99 Add To Cart - $11.39Nedra D’s Hickory Seasoning delivers full-bodied hickory smoke flavour in a ready-to-use rub. Ideal for ribs, brisket, chicken or vegetables, this John Henry’s blend brings traditional barbecue depth without needing a smoker.
Heat: Mild
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John Henry’s Ole Bob’s Hickory with Garlic Rub
$11.99 Add To Cart - $11.39John Henry’s Ole Bob’s Hickory with Garlic Rub blends authentic hickory smoke flavor with savory roasted garlic for a bold, low-sugar BBQ seasoning. Ideal on pork, chicken, beef or vegetables and proudly made in the USA.
Heat: Medium
Quick ViewBeefPorkPoultrySeafoodVeggie -
John Henry’s Fajitas W/Cilantro Rub
$11.99 Add To Cart - $11.39John Henry’s Fajitas W/Cilantro Rub blends California cilantro, tart lime and a touch of cayenne pepper for a bright, mildly spicy seasoning. Ideal on chicken, beef, seafood or vegetables—especially for fajitas. Effortlessly elevate your meals with zesty herb-citrus flavor.
Heat: Mild
Quick ViewBeefPorkPoultrySeafoodSpecialtyVeggie -
John Henry’s Jalapeño Ranch Rub
$11.99 Add To Cart - $11.39John Henry’s Jalapeño Ranch Rub blends creamy ranch seasoning with jalapeño pepper heat for a bold, versatile rub. Ideal for ribs, pork, chicken, veggies or snacks—add ranch comfort with Texas spice to every dish.
Heat: Medium
Quick ViewBeefPopcornPorkPoultryVeggie -
John Henry’s Sriracha Seasoning
$11.99 Add To Cart - $11.39John Henry’s Sriracha Seasoning brings the beloved chili-garlic tang of sriracha in a dry rub form. Ideal for chicken, fish, steak or vegetables, this savory spice blend delivers bold flavor and versatile use in one jar.
Heat: Medium
Quick ViewBeefPopcornPoultrySeafoodVeggie -
John Henry’s Apple Chipotle Rub
$11.99 Add To Cart - $11.39John Henry’s Apple Chipotle Rub blends sweet apple-wood smoke with the warm kick of chipotle pepper for a versatile all-purpose seasoning. Ideal on chicken, brisket, ribs or grilled vegetables, this premium BBQ rub delivers bold flavor and is crafted in the USA for serious taste.
Heat: Medium
Quick ViewBeefPorkPoultryVeggie -
John Henry’s Blackening Seasoning
$11.99 Add To Cart - $11.39John Henry’s Blackening Seasoning delivers deep, robust flavour ideal for blackened fish and seafood — yet versatile enough for poultry, meat, vegetables, soups, rice or beans. Instant “blackened crust” in a shaker.
Heat: Medium
Quick ViewBeefHamburgerPorkPoultrySeafoodSpecialtyVeggie -
John Henry’s Texas Brisket Brine
$11.99 Add To Cart - $11.39John Henry’s Texas Brisket Brine is crafted to hold moisture and infuse bold flavor into heavy cuts like brisket or pork butt. Ideal for smoke or oven cooking, it delivers rich, Texas-style barbecue depth with ease.
Heat: Mild
Quick ViewBeef -
John Henry’s Smokey Bourbon Rub
$11.99 Add To Cart - $11.39John Henry’s Smokey Bourbon Rub blends rich bourbon sweetness with smooth smoky flavor. Ideal for pork, poultry, beef, fish, or veggies — a bold, aromatic BBQ seasoning that delivers classic Southern depth.
Heat: Mild
Quick ViewBeefPorkPoultrySeafoodTurkeyVeggie -
John Henry’s Tammy’s Herbal Rub
$11.99 Add To Cart - $11.39Tammy’s Herbal Rub by John Henry’s adds clean herbaceous flavor to chicken, chops, burgers, ribs, roasts, baked potatoes, salads and pasta. A versatile, family-favorite seasoning for cooking and finishing.
Heat: Mild
Quick ViewBeef
DipHamburgerPorkPoultrySpecialtyVeggie -
John Henry’s Lil Tater’s Mopping Sauce
$9.99 Add To Cart - $9.49Lil Tater’s Mopping Sauce by John Henry’s is a premium barbecue basting sauce designed to keep meats juicy and flavorful during smoke or grill sessions. Ideal for brisket, pork, chicken or ribs, it adds moisture and enhances barbecue flavor from start to finish.
Heat: Mild
Quick ViewBeefPorkPoultryTurkeyVeggie -
John Henry’s Original BBQ Sauce
$8.99 Add To Cart - $8.54John Henry’s Original BBQ Sauce delivers the authentic East Texas flavor of tradition — not too sweet, not too vinegary — perfect for chicken, pork, beef or seafood, usable as marinade, glaze or dip.
Heat: Mild
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John Henry’s Texas Pecan BBQ Sauce
$9.99 Add To Cart - $9.49John Henry’s Texas Pecan BBQ Sauce captures rich pecan-wood flavor and sweet tomato-molasses depth in a versatile sauce for chicken, beef, pork or vegetables. Use as a glaze, marinade or dip to bring East Texas BBQ heritage to your table.
Heat: Mild
Quick ViewBeefPorkPoultryVeggie -
John Henry’s “Big Daddy’s Smokehouse Rub”
$11.99 Add To Cart - $11.39John Henry’s Big Daddy’s Smokehouse Rub delivers hickory-smoked bacon flavor to your grill or kitchen. Ideal for brisket, chicken, pork, seafood or vegetables—season before, during or after cooking for unforgettable taste.
Heat: Mild
Quick ViewBeefPopcornPorkPoultrySeafoodVeggie
A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.
