Grilled fish
Showing all 10 results
Showing all 10 results
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Rated 0 out of 5
John Henry’s Ole Bob’s Hickory with Garlic Rub
$11.99 Add To Cart - $11.39John Henry’s Ole Bob’s Hickory with Garlic Rub blends authentic hickory smoke flavor with savory roasted garlic for a bold, low-sugar BBQ seasoning. Ideal on pork, chicken, beef or vegetables and proudly made in the USA.
Heat: Medium
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Beef
Pork
Poultry
Seafood
Veggie -
Rated 0 out of 5
Old Arthur’s Righteous Poultry Rub
$11.99 Add To Cart - $11.39Bring out the best in poultry with Old Arthur’s Righteous Poultry Rub. A smoky, savory blend of paprika, herbs, and garlic for perfect chicken and turkey. Gluten-free, no MSG, and all natural.
Heat: Mild
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Poultry
Seafood
Veggie -
Rated 0 out of 5
Dan-O’s SEA-soning Seasoning
$7.99 Add To Cart - $7.59Fresh and zesty, Dan-O’s SEA-soning brings coastal flavor to seafood. Lemon, garlic, and herbs make it perfect for fish, shrimp, or scallops.
Heat: mild
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Seafood -
Rated 0 out of 5
Big Cock Ranch – BBQ Shit
$8.99 Add To Cart - $8.54Big Cock Ranch BBQ Shit delivers sweet, smoky, all-purpose barbecue flavor that works on beef, pork, chicken, and vegetables. It creates a rich bark and brings bold taste to every cook.
Heat: Mild
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Beef
Hamburger
Popcorn
Pork
Poultry
Seafood
Turkey
Veggie -
Rated 0 out of 5
2 Gringos Chupacabra Chop Haus Blend:
$14.99 Add To Cart - $14.24Chop Haus Blend by 2 Gringos Chupacabra blends salt, pepper and garlic into one versatile seasoning. Ideal for meats, veggies, snacks or any dish needing dependable flavor. Simplify your spice routine–use one blend everywhere
Heat: Mild
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Beef
Popcorn
Pork
Poultry
Seafood
Specialty
Veggie -
Rated 0 out of 5
SuckleBusters Marinade Caribbean Jerk
$5.99 Add To Cart - $5.69SuckleBusters Caribbean Jerk Marinade delivers bold island flavor with Scotch bonnet heat, allspice, ginger and nutmeg. Perfect for chicken, pork, fish or veggies—just soak and grill. Premium ingredients, no artificial fillers, and unbeatable taste.
Heat: Medium
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Pork
Poultry
Seafood
Veggie -
Rated 0 out of 5
Killer Hogs Hot BBQ Rub
$10.99 Add To Cart - $10.44Killer Hogs Hot BBQ Rub delivers bold heat with savory-sweet balance. Developed by championship pitmasters for pork, beef, chicken or veggies. Builds rich mahogany bark and intense flavor. Ready to fire up the grill?
Heat: Hot
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Beef
Elk
Hamburger
Pork
Poultry
Seafood
Veggie
Wild Game -
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Whiskey Bent BBQ – The Grove Rub
$12.99 Add To Cart - $12.34The Grove Rub delivers bright citrus and savory herb flavor for pork, poultry, and seafood. Perfect for grilling, smoking, roasting, and light, refreshing meals.
Heat: Mild
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Pork
Poultry
Seafood
Specialty
Veggie -
Rated 0 out of 5
SuckleBusters Chipotle BBQ Sauce
$8.99 Add To Cart - $8.54SuckleBusters Chipotle BBQ Sauce delivers bold, smoky heat with chipotle peppers as the main flavor. All-natural, gluten-free and no MSG, this hot BBQ sauce is perfect for chicken, beef, pork or fish—tangy, sweet and seriously smoky in a 12 oz bottle.
Heat: Hot
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Beef
Hamburger
Pork
Poultry
Seafood
Specialty -
Rated 0 out of 5
THE BEST GARLIC JALAPENO RUB
$12.99 Add To Cart - $12.34Kosmos Q The Best Garlic Jalapeno Rub delivers a powerful blend of garlic and jalapeño for savory-warm flavor on chicken, shrimp, wings, vegetables and more. Bold yet balanced, this versatile rub is perfect for your next grill or smoke session.
Heat: Mild-Medium
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Beef
Dip
Eggs
Hamburger
Popcorn
Pork
Poultry
Seafood
Specialty
Veggie
A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.











