tri-tip
Showing 1–24 of 91 results
Showing 1–24 of 91 results
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Rated 0 out of 5
Texas Oil Dust Bulls-Eye Beef Marinade
$19.99 Add To Cart - $18.99Texas Oil Dust Bulls-Eye Beef Marinade offers savory umami and spice for steaks, roasts and brisket. Mix 2 Tbsp with 16 oz liquid, soak for 4-6 hours (or overnight) to enhance flavor, tenderness and juiciness.
Heat: Mild
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Beef -
Rated 0 out of 5
Myron Mixon Steak Seasoning
$13.99 Add To Cart - $13.29Myron Mixon Steak Seasoning delivers bold steakhouse flavor with savory spice and pepper bite. Perfect for steaks, burgers, roasts, and high-heat grilling.
Heat: Mild</strong>
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Beef
Hamburger
Pork -
Rated 0 out of 5
Wicked Que Classic BBQ Blend
$6.99 Add To Cart - $6.64Wicked Que Classic BBQ Blend is an award-winning all-purpose rub featuring sugar, salt, garlic, onion and paprika. Ideal for ribs, pork and chicken, it provides competition-level flavour in a versatile formula.
Heat: Mild-Medium
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Beef
Hamburger
Pork
Poultry
Veggie -
Rated 0 out of 5
Franklin Steak Spice Rub 11.5 oz
$11.99 Add To Cart - $11.39Franklin Steak Spice Rub delivers bold steakhouse flavor with a balanced blend of garlic, onion, salt, and spices. Crafted by pitmaster Aaron Franklin, this seasoning enhances steaks, burgers, and grilled meats while helping create a rich crust and savory barbecue taste.
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Beef
Hamburger
Veggie -
Rated 0 out of 5
Three Little Pigs Texas Beef BBQ Rub
$12.99 Add To Cart - $12.34Bring bold Texas flavor to your BBQ with Three Little Pigs Texas Beef Rub. This peppery, savory blend enhances brisket, steak, and ribs with rich, smoky taste. Gluten-free, no MSG, pitmaster-approved.
Heat: Medium
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Beef -
Rated 0 out of 5
Jake’s Famous Southwestern Hickory Dry Rub
$13.99 Add To Cart - $13.29Jake’s Famous Southwestern Hickory Dry Rub delivers a smoky-sweet heat with New Mexico chili powder, brown sugar and hickory salt. Gluten-free and MSG-free, this versatile rub transforms steaks, ribs, chicken, fish and veggies into flavor crowd-pleasers.
Heat: Medium-Hot
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Beef
Pork
Poultry
Seafood
Specialty
Veggie -
Rated 0 out of 5
Whiskey Bent BBQ – The Grind Coffee Blend Rub
$12.99 Add To Cart - $12.34The Grind Coffee Blend Rub brings rich roasted coffee flavor with savory spices for steaks, brisket, pork, and wild game. Creates deep color and bold, smoky crust.
Heat: Mild
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Beef
Hamburger
Lamb
Poultry
Wild Game -
Rated 0 out of 5
Bougie BBQ Brazilian Steakhouse BBQ Blend
$11.99 Add To Cart - $11.39A bold Brazilian-style steakhouse seasoning featuring garlic, salt, pepper, herbs, and citrus. Perfect for steak, beef ribs, chicken, pork, and grilled vegetables.
Heat: Mild
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Beef
Hamburger
Pork
Poultry
Seafood
Specialty
Veggie -
Rated 0 out of 5
AnonymousQ Disruption Brisket & More Rub
$12.99 Add To Cart - $12.34AnonymousQ Disruption Brisket & More Rub delivers bold, smoky flavor for brisket, beef, and pork. Gluten-free and MSG-free, this medium-heat rub builds deep color, bark, and championship-level flavor.
Heat: Medium
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Beef
Pork -
Rated 0 out of 5
Flour & Herbs Brisket Madness Seasoning
$10.99 Add To Cart - $10.44Bring BBQ perfection home with Flour & Herbs Brisket Madness Seasoning. A smoky-sweet blend of paprika, pepper, and garlic for tender, flavorful brisket. Gluten-free, no MSG, and full of bold Texas-style flavor.
Heat: Medium
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Beef
Hamburger
Pork -
Rated 0 out of 5
Lone Star Brisket Rub
$11.99 Add To Cart - $11.39Bring true Texas BBQ flavor to brisket, beef ribs, and roasts with this bold pepper-forward Lone Star Brisket Rub.
Heat: Medium
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Beef
Hamburger
Veggie -
Rated 0 out of 5
Heath Riles Beef Rub
$11.99 Add To Cart - $11.39Heath Riles Beef Rub delivers bold, savory flavor perfect for brisket, steaks, burgers, and beef ribs. It creates a rich bark, deep color, and competition-ready taste that elevates every cut.
Heat: Medium
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Beef
Hamburger
Lamb
Wild Game -
Rated 0 out of 5
Cow Dust
$13.99 Add To Cart - $13.29Cow Dust delivers bold, savory flavor to steaks, burgers, and brisket. It creates rich crust, deep color, and juicy results. Use it on grills, smokers, or skillets for steakhouse-quality meals.
Heat: Mild
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Beef
Eggs
Veggie -
Rated 0 out of 5
Hurtado Beef Rub
$9.99 Add To Cart - $9.49Hurtado Beef Rub delivers bold Texas flavor with coarse salt, cracked black pepper, garlic, onion and paprika. Ideal for brisket, steak and beef ribs, it builds a rich bark and deep savory taste. Clean, simple and powerful—perfect for grilling or smoking.
Heat: Mild-Medium
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Beef
Hamburger
Veggie
Wild Game -
Rated 0 out of 5
R Butts R Smokin Double B Beef Injection
$13.99 Add To Cart - $13.29A savory beef injection that boosts moisture, tenderness, and umami flavor in brisket, beef ribs, roasts, and tri-tip. Ideal for competition and backyard BBQ with reliable, juicy results.
Heat: Mild
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Beef -
Rated 0 out of 5
Lane’s Steak Supreme Rub
$12.99 Add To Cart - $12.34Bring steakhouse flavor home with Lane’s Steak Supreme Rub. A savory blend of garlic, pepper, and herbs that adds bold, juicy flavor to steaks, burgers, and brisket. Gluten-free, no MSG, all natural.
Heat: Mild-Medium
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Beef
Pork
Veggie -
Rated 0 out of 5
Blue Flame Brisket Rub
$13.99 Add To Cart - $13.29Blue Flame Brisket Rub delivers bold Texas-style flavor with black pepper, garlic, onion and paprika. Perfect for brisket, beef ribs and slow-smoked roasts, it creates rich bark and deep beefy taste.
Heat: Medium — pepper-forward with warm spice.
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Beef
Pork
Veggie -
Rated 0 out of 5
Meat Church “Holy Cow” BBQ Rub
$9.99 Add To Cart - $9.49Meat Church Holy Cow BBQ Rub delivers bold Texas beef flavor with strong pepper, salt, and savory spices. Perfect for brisket, steaks, burgers, and beef ribs. Creates rich bark and deep flavor.
Heat: Mild
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Beef -
Rated 0 out of 5
John Henry’s Texas Brisket Brine
$11.99 Add To Cart - $11.39John Henry’s Texas Brisket Brine is crafted to hold moisture and infuse bold flavor into heavy cuts like brisket or pork butt. Ideal for smoke or oven cooking, it delivers rich, Texas-style barbecue depth with ease.
Heat: Mild
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Beef -
Rated 0 out of 5
Big Cock Ranch – Bad Ass Shit Seasoning
$12.99 Add To Cart - $12.34Big Cock Ranch Bad Ass Shit brings bold, spicy, smoky flavor to meat and vegetables. It creates a rich crust and adds powerful taste to steaks, ribs, chicken, pork, and more.
Heat: Hot
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Beef
Eggs
Hamburger
Popcorn
Pork
Poultry
Seafood
Specialty
Veggie -
Rated 0 out of 5
Steak and Brisket Barbecue Rub / Seasoning / Spice
$13.99 Add To Cart - $13.29Butcher BBQ Steak and Brisket Barbecue Rub delivers bold, savory beef flavor. Perfect for brisket, steaks, beef ribs, tri-tip, and grilling.
Heat: Mild
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Beef
Hamburger -
Rated 0 out of 5
Revolution Barbecue I’m Your Huckleberry Cowboy Rub
$12.99 Add To Cart - $12.34Bold and rugged, the I’m Your Huckleberry Cowboy Rub by Revolution Barbecue blends sea and smoked salt, chili powder, cumin, cayenne and East African coffee for a smoky-spicy crust on beef, pork, game or veggies.
Heat: Medium
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Beef
Veggie
Wild Game -
Rated 0 out of 5
Wicked Que “Bayou Blackened Rub”
$6.99 Add To Cart - $6.64Wicked Que Bayou Blackened Rub delivers a smoky, peppery Cajun-style crust ideal for fish, chicken, steak and pork. Compact 5 oz size, crafted by Wicked Que, designed to bring bold flavour to your grill.
Heat: Medium-Hot
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Beef
Pork
Poultry
Seafood
Specialty
Veggie -
Rated 0 out of 5
DB180 Steak & Beef
$11.99 Add To Cart - $11.39DB180 Steak & Beef delivers steakhouse-style flavor with salt, pepper, garlic, onion, and spices. Perfect for ribeyes, burgers, brisket, roasts, and any cut of beef for grilling, searing, smoking, or roasting.
Heat: Mild
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Beef
Hamburger
Veggie
A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.


























