tri-tip
Showing 1–24 of 40 results
Showing 1–24 of 40 results
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Darkside of the Grill “Mel Toro Big Beef Rub”
$16.99 Add To Cart - $16.14Mel Toro Big Beef Rub by Darkside of the Grill is built for beef: tri-tip, picanha, ribs or roast. Packed with salt, pepper, garlic and smoky chipotle, it brings bold flavour and works on chicken, pork, veggies too. Originally for prime rib, now your go-to beef rub.
Heat: Mild-Medium
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Beef
Pork
Poultry
Seafood
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Rated 0 out of 5
SuckleBusters Meat Candy BBQ Rub
$9.99 Add To Cart - $9.49Meat Candy BBQ Rub by SuckleBusters blends sugar, brown sugar, salt, paprika and garlic into a sweet-mild, bright red seasoning that caramelizes on pork, chicken or beef. No MSG, naturally gluten-free—perfect for grilling or smoking ribs, wings and more with bold barbecue flavor.
Heat: Mild
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Beef
Pork
Poultry
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Rated 0 out of 5
Kinders Buttery Steakhouse Seasoning
$8.99 Add To Cart - $8.54Kinder’s Buttery Steakhouse Seasoning blends buttery richness with garlic, herbs, and savory spices. Perfect on steaks, burgers, chicken, pork, potatoes, vegetables, and everyday meals.
Heat: Mild
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Beef
Hamburger
Pork
Poultry
Seafood
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California Tri-Tip
$11.99 Add To Cart - $11.39Bold Santa Maria–style flavor perfect for tri-tip, steaks, roasts, pork, chicken, and grilled vegetables.
Heat: Mild–Medium
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Beef
Hamburger
Pork
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Specialty
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Flour & Herbs Brisket Madness Seasoning
$10.99 Add To Cart - $10.44Bring BBQ perfection home with Flour & Herbs Brisket Madness Seasoning. A smoky-sweet blend of paprika, pepper, and garlic for tender, flavorful brisket. Gluten-free, no MSG, and full of bold Texas-style flavor.
Heat: Medium
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Beef
Hamburger
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Rated 0 out of 5
Wicked Que “Bayou Blackened Rub”
$6.99 Add To Cart - $6.64Wicked Que Bayou Blackened Rub delivers a smoky, peppery Cajun-style crust ideal for fish, chicken, steak and pork. Compact 5 oz size, crafted by Wicked Que, designed to bring bold flavour to your grill.
Heat: Medium-Hot
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Beef
Pork
Poultry
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Specialty
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Big Cock Ranch – Bad Ass Shit Seasoning
$12.99 Add To Cart - $12.34Big Cock Ranch Bad Ass Shit brings bold, spicy, smoky flavor to meat and vegetables. It creates a rich crust and adds powerful taste to steaks, ribs, chicken, pork, and more.
Heat: Hot
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Beef
Eggs
Hamburger
Popcorn
Pork
Poultry
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Specialty
Veggie -
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Texas Beef Rub
$12.99 Add To Cart - $12.34Texas Beef Rub blends coarse salt, pepper, garlic, and Texas spices for bold, authentic flavor. Perfect for brisket, steaks, burgers, and all beef cuts with a robust Texas-style crust.
Heat: Mild-Medium
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Beef
Hamburger
Lamb
Pork
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Rated 0 out of 5
Three Little Pigs Memphis Style BBQ Rub
$12.99 Add To Cart - $12.34Elevate your barbecue with Three Little Pigs Memphis Style BBQ Rub. This champion-tested formula features fresh-ground black, white and red pepper, coarse kosher salt and a hint of sugar, delivering bold, peppery flavour for brisket, ribs, steaks, chicken or any grilled protein. Ideal for high-heat smokers and grills, this rub brings competition quality to your backyard.
Heat: Medium
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Beef
Pork
Poultry
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Lee-Bones Meat Duster Steak
$10.99 Add To Cart - $10.44Lee-Bones Meat Duster Steak delivers bold steakhouse flavor with salt, pepper, garlic, and spices. Perfect for ribeye, burgers, brisket, and all cuts of beef. Creates a rich, savory crust when grilling, searing, or roasting.
Heat: Mild
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Beef
Hamburger
Pork
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Rated 0 out of 5
Burnt Finger BBQ Steakhouse Grill Seasoning
$11.99 Add To Cart - $11.39A bold, savory steakhouse-style seasoning that enhances steaks, burgers, tri-tip, brisket, and vegetables with rich, balanced flavor.
Heat: Mild–Medium
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Beef
Hamburger
Pork
Poultry
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Rated 0 out of 5
Revolution Barbecue Texas Beef BBQ Rub – Best on Brisket, Steak & Burgers
$12.99 Add To Cart - $12.34Bring bold Texas-style flavor to your grill with Revolution Barbecue’s Texas Beef BBQ Rub. All-natural, gluten-free and built for brisket, steak and burgers—peppery, savory and smoky.
Heat: Mild-Medium
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Beef
Lamb
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Smoky Chipotle Coffee Rub
$11.99 Add To Cart - $11.39A bold rub blending chipotle heat with rich roasted coffee, brown sugar, garlic, and spices. Perfect for brisket, steaks, ribs, pork, chicken, wings, and smoky gourmet grilling.
Heat: Medium-Hot
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Beef
Pork
Poultry
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Rated 0 out of 5
Rainier Foods Coffee Blend Seasoning & Rub
$7.99 Add To Cart - $7.59Rainier Foods Coffee Blend Seasoning & Rub blends dark-roasted coffee, Hawaiian black sea salt and turbinado sugar with garlic, black pepper and smoked paprika. Ideal for beef, pork, chicken or vegetables, it helps create a caramelized bark and deep, rich flavor.
Heat: Mild-Medium
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Beef
Hamburger
Pork
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Seafood
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Kickin Up Dust Rustler’s Rub
$12.99 Add To Cart - $12.34Kickin Up Dust Rustler’s Rub brings bold western flavor with smoky spices, savory herbs, and balanced heat. It creates a deep bark on brisket, ribs, chicken, and pork and works on the grill or smoker.
Heat: Medium
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Beef
Hamburger
Pork
Poultry
Specialty
Turkey
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Rated 0 out of 5
Cow Cover Rub
$12.99 Add To Cart - $12.34Cow Cover Rub brings bold, savory, beef-boosting flavor with a balanced blend of spices. Perfect for steaks, brisket, burgers, and roasts, this rub creates rich color and a flavorful crust every time.
Heat: Mild-Medium
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Beef
Hamburger
Pork
Poultry
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Rated 0 out of 5
Myron Mixon Steak Seasoning
$13.99 Add To Cart - $13.29Myron Mixon Steak Seasoning delivers bold steakhouse flavor with savory spice and pepper bite. Perfect for steaks, burgers, roasts, and high-heat grilling.
Heat: Mild</strong>
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Beef
Hamburger
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Rated 0 out of 5
Big Cock Ranch Aw Shit
$12.99 Add To Cart - $12.34Big Cock Ranch Aw Shit delivers bold Southwestern heat with chili peppers, garlic, and savory spices. Perfect for steaks, tacos, chicken, pork, and vegetables on the grill or in the kitchen.
Heat: Hot
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Beef
Eggs
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Popcorn
Pork
Pizza
Poultry
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Tuscan Steak Seasoning
$11.99 Add To Cart - $11.39Bring rustic Italian herb and garlic flavor to steaks, chops, roasts, and vegetables with this aromatic Tuscan seasoning.
Heat: Mild
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Beef
Lamb
Pork
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Smoked Prime Cut Seasoning
$7.99 Add To Cart - $7.59A bold smoked steakhouse seasoning crafted for beef, brisket, burgers, and roasts. Delivers smoky, savory depth with garlic, pepper, paprika, and herbs.
Heat: Medium
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Beef
Hamburger
Pork
Poultry
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Wicked Que Classic BBQ Blend
$6.99 Add To Cart - $6.64Wicked Que Classic BBQ Blend is an award-winning all-purpose rub featuring sugar, salt, garlic, onion and paprika. Ideal for ribs, pork and chicken, it provides competition-level flavour in a versatile formula.
Heat: Mild-Medium
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Beef
Hamburger
Pork
Poultry
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Rated 0 out of 5
SuckleBusters SPG All-Purpose Seasoning
$9.99 Add To Cart - $9.49SPG All-Purpose Seasoning blends premium sea salt, coarse black pepper and garlic into a versatile seasoning that enhances beef, pork, chicken, fish and vegetables. With its bold yet clean profile—gluten-free and no MSG—it delivers rich savory flavor, builds crusts on grilled meats, and elevates everyday meals with ease.
Heat: Mild
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Beef
Eggs
Popcorn
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Poultry
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AnonymousQ Disruption Brisket & More Rub
$12.99 Add To Cart - $12.34AnonymousQ Disruption Brisket & More Rub delivers bold, smoky flavor for brisket, beef, and pork. Gluten-free and MSG-free, this medium-heat rub builds deep color, bark, and championship-level flavor.
Heat: Medium
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Beef
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Rated 0 out of 5
Big D’s Q Steak Out
$11.99 Add To Cart - $11.39Big D’s Q Steak Out Seasoning brings bold steakhouse flavor with a mild kick. Perfect for steaks, burgers, and chops, it creates a rich crust and juicy finish on any cut. A savory blend that turns your grill into a pro’s kitchen.
Heat: Mild
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Beef
Pork
Veggie
A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.

























