fish fillets
Showing 1–24 of 49 results
Showing 1–24 of 49 results
-
John Henry’s Sugar Maple Rub
$11.99 Add To Cart - $11.39John Henry’s Sugar Maple Rub blends sweet maple wood essence and savory spices to deliver a gourmet, smoky seasoning ideal for pork, poultry, fish or vegetables. Add this rub to elevate your grill or oven dishes with refined flavor.
Heat: Mild
Quick View
Popcorn
Pork
Poultry
Seafood
Veggie -
Crawford’s BBQ Alamo Dust
$12.99 Add To Cart - $12.34Alamo Dust Rub from Crawford’s Barbecue delivers a sweet-and-savory seasoning with brown sugar, chili pepper and smoked paprika. Ideal for pork, poultry, fish or veggies. Gluten-free and Texas-crafted for competition-level flavor.
Heat: Mild-Medium
Quick ViewPorkPoultrySeafoodVeggie -
John Henry’s Hawaiian Rib Rub
$11.99 Add To Cart - $11.39John Henry’s Hawaiian Rib Rub blends sweet, tangy and savory flavors for a tropical twist on traditional BBQ. Ideal for ribs, fish, chicken, pork or vegetables — add island flair to any cook.
Heat: Mild
Quick ViewPorkPoultrySeafood
SpecialtyVeggie -
John Henry’s “Papa Charlie’s Greek Rub”
$11.99 Add To Cart - $11.39Papa Charlie’s Greek Rub blends herbacious Greek-style flavor with savory spices, creating a versatile seasoning for beef, poultry, fish, vegetables or pasta. Bring Mediterranean flair to your cooking easily with this go-to rub.
Heat: Mild
Quick View
Beef
LambPoultrySeafoodVeggie -
John Henry’s Sweet Bone BBQ Sauce
$9.99 Add To Cart - $9.49John Henry’s Sweet Bone BBQ Sauce delivers a rich, sticky “candy-glaze” finish built for ribs, chicken, pork butts or fish. With competition-level flavour and sweet BBQ depth, it elevates any cook-out.
Heat: Mild
Quick ViewPorkPoultrySeafoodVeggie -
John Henry’s Jerk Chicken Seasoning
$11.99 Add To Cart - $11.39John Henry’s Jerk Chicken Seasoning brings bold Caribbean jerk flavor with smoky heat, aromatic spice and versatile use on chicken, pork or vegetables. Grill, roast or bake—deliver authentic kick.
Heat: Medium
Quick ViewPorkPoultrySeafoodSpecialtyVeggie -
John Henry’s State Fair Rub
$11.99 Add To Cart - $11.39John Henry’s State Fair Rub blends sweet salt and coarse black pepper into a versatile seasoning for chicken, beef, pork, fish or vegetables. Use it before, during or after cooking to capture nostalgic fair-flavour any day of the week.
Heat: Mild
Quick ViewBeef
HamburgerPorkPoultrySeafoodVeggie -
Fish & Veggie Rub
$12.99 Add To Cart - $12.34Hey Grill Hey Fish & Veggie Rub delivers light, fresh seasoning for seafood and vegetables. Perfect for fish, shrimp, roasted veggies, and grilling.
Heat: Mild
Quick ViewSeafoodVeggie -
Melissa Cookston “Orange Chipotle Glaze”
$9.99 Add To Cart - $9.49Melissa Cookston Orange Chipotle Glaze blends sweet orange, smoky chipotle, tangy vinegar and soy into a versatile sauce for chicken, pork, seafood, veggies and more. No preservatives added — gourmet glaze for every meal.
Heat: Medium
Quick ViewBeefPorkPoultrySeafoodSpecialtyVeggie -
SuckleBusters Mo Joe Chile Lime Seasoning
$8.99 Add To Cart - $8.54Mo Joe Chile Lime Seasoning by SuckleBusters blends sea salt, black pepper and garlic with zesty lime powder and chile pepper for tangy, spicy, all-purpose flavour. Medium-heat, gluten-free and no MSG. Perfect for seafood, chicken, tacos, flat-top grills or rim-ming cocktails
Heat: Medium
Quick ViewPorkPoultrySeafoodVeggie -
2 Gringos Chupacabra Special Blend Seasoning
$14.99 Add To Cart - $14.24Special Blend by 2 Gringos Chupacabra delivers bright citrus notes and a background kick. Perfect on seafood, chicken, pork, vegetables or snacks. Versatile, bold and ready for any dish.
Heat: Mild-Medium
Quick ViewBeefPopcornPorkPoultrySeafoodSpecialtyVeggie -
John Henry’s Smokey Peach Rub
$11.99 Add To Cart - $11.39John Henry’s Smokey Peach Rub marries the sweet, juicy essence of fresh peaches with rich post-oak smoke. Versatile and gluten-free, it’s perfect for pork, poultry, fish, vegetables or any dish that deserves a unique flavour twist.
Heat: Mild
Quick ViewPorkPoultrySeafoodVeggie -
Lemon Pepper BBQ Rub
$12.99 Add To Cart - $12.34Hey Grill Hey Lemon Pepper BBQ Rub delivers bright citrus flavor with cracked pepper bite. Perfect for chicken, fish, vegetables, wings, and grilling.
Heat: Mild
Quick ViewPoultrySeafoodVeggie -
Killer Hogs Mississippi White Sauce
$8.99 Add To Cart - $8.54Killer Hogs Mississippi White Sauce delivers a creamy, tangy BBQ twist with mayonnaise, vinegar, horseradish and cayenne for Southern-style flavor. Perfect for chicken, pulled pork, seafood, burgers or pizza.
Heat: Medium
Quick ViewBeefHamburgerPork
PizzaPoultrySeafoodVeggie -
John Henry’s Apple Rub
$11.99 Add To Cart - $11.39John Henry’s Apple Rub blends sweet apple undertones with a hint of smoke. Ideal for pork, chicken, fish or vegetables, this versatile season adds orchard-fresh flavor and subtle wood-smoke to any dish.
Heat: Mild
Quick ViewPopcornPorkPoultrySeafoodVeggie -
(1 reviews)
Crawford’s BBQ SA Serrano Rub
$12.99 Add To Cart - $12.34Crawford’s BBQ SA Serrano Rub brings bold serrano pepper heat and savory balance to chicken, fish, veggies, pork or beef. Gluten-free and all-natural, this San Antonio seasoning works across proteins with ease.
Heat: Medium
Quick ViewBeefHamburgerPorkPoultrySeafoodVeggie -
Killer Hogs Off Shore Buttery Seafood Seasoning
$10.99 Add To Cart - $10.44Killer Hogs Off Shore Buttery Seafood Seasoning delivers rich, coastal buttery flavor with garlic, smoked paprika and lemon peel. Ideal for shrimp, crab, lobster, fish, veggies or fries—perfect for grilling or sautéing.
Heat: Mild
Quick ViewPopcornSeafoodVeggie -
2 Gringos Chupacabra Mango Chipotle All-Purpose Seasoning
$14.99 Add To Cart - $14.24Mango Chipotle All-Purpose Seasoning by 2 Gringos Chupacabra blends tropical mango sweetness with smoky chipotle heat. Great on meats, seafood, veggies or fresh fruit. One bottle, endless flavor possibilities.
Heat: Medium
Quick ViewPorkPoultrySeafoodSpecialtyVeggie -
John Henry’s City Market Rub
$11.99 Add To Cart - $11.39John Henry’s City Market Rub offers a light, fresh, balanced flavor ideal for chicken, fish, steaks or veggies. Avoiding heavy salt and sugar, it highlights your protein’s natural character while delivering dependable seasoning.
Heat: Mild
Quick ViewBeefPoultrySeafoodVeggie -
Best F*Cking Blazin’ Cajun Creole Hot Sauce
$9.99 Add To Cart - $9.49Best F*cking Blazin’ Cajun Creole Hot Sauce from Cajun Creole Kitchen Co. delivers red-pepper driven heat, tangy vinegar and authentic Louisiana spice. Use on seafood, chicken, pork or veggies for bold Creole flavor.
Heat: Hot
Quick ViewPorkPoultrySeafoodSpecialtyVeggie -
Crawford’s BBQ Sa Season All
$12.99 Add To Cart - $12.34Crawford’s BBQ SA Season All Rub is a versatile, award-winning seasoning built for any protein—chicken, pork, beef, fish or veggies. Use it as your base layer to lock in flavor and enhance every cook.
Heat: Mild
Quick ViewBeefHamburgerPorkPoultrySeafoodVeggie -
John Henry’s “Catch of the Day” Rub
$11.99 Add To Cart - $11.39John Henry’s “Catch of the Day” Rub delivers a bright citrus and herbal blend designed to enhance seafood. Perfect for grilling, smoking or sautéing fish and shellfish, this seasoning brings flavour depth without masking the natural taste of your catch.
Heat: Mild
Quick ViewSeafoodVeggie -
Heart Healthy No. 4 Rub (No Salt, No Sugar)
$11.99 Add To Cart - $11.39John Henry’s Heart Healthy No. 4 Rub is a no-salt, no-sugar, no-MSG seasoning blend designed for health-conscious cooks. Ideal for meats, seafood or vegetables, it delivers rich garlic-onion-pepper flavor without added salt or sweeteners.
Heat: Mild
Quick ViewPorkPoultrySeafoodSpecialtyVeggie -
John Henry’s Honey Lemon Pepper Rub
$11.99 Add To Cart - $11.39John Henry’s Honey Lemon Pepper Rub fuses tangy lemon-pepper seasoning with a sweet honey twist for a distinctive flavour. Ideal on wings, ribs, chicken, pork, fish or vegetables — versatile and easy to use for next-level results.
Heat: Mild
Quick ViewPopcornPorkPoultrySeafoodVeggie
A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.
