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Showing all 20 results
Showing all 20 results
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Lee-Bones Meat Duster Death
$13.99 Add To Cart - $13.29Lee Bones Meat Duster Death delivers bold savory flavor and extreme heat. Hot peppers, garlic, and spices create a fiery crust on wings, ribs, beef, pork, and chicken. Perfect for grilling, smoking, or spicy challenges.
Heat: Hell
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Apple Habanero BBQ Glaze
$12.99 Add To Cart - $12.34Sweet apples meet fiery habanero heat in this bold BBQ glaze. Thick, glossy, and perfect for ribs, wings, chicken, pork, and grilled meats. Adds stunning shine and sweet-heat flavor.
Heat: Medium-Hot
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Chicken Fried Game Over Poultry Brine
$19.99 Add To Cart - $18.99A powerful poultry brine that boosts moisture, tenderness, and internal flavor. Perfect for chicken, turkey, duck, and game birds, delivering juicy, seasoned results every time.
Heat: Mild
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Killer Hogs Hot BBQ Rub
$10.99 Add To Cart - $10.44Killer Hogs Hot BBQ Rub delivers bold heat with savory-sweet balance. Developed by championship pitmasters for pork, beef, chicken or veggies. Builds rich mahogany bark and intense flavor. Ready to fire up the grill?
Heat: Hot
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Bird Baptism Poultry Brine
$15.99 Add To Cart - $15.19Bird Baptism Poultry Brine adds deep moisture and savory flavor to chicken and turkey. It keeps poultry juicy during smoking, roasting, frying, or grilling.
Heat: Mild
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Limited Edition Hardcore Carnivore: Fried Turkey Seasoning
$12.99 Add To Cart - $12.34Limited Edition Hardcore Carnivore Fried Turkey Seasoning blends garlic, herbs, pepper, and citrus for bold, aromatic turkey flavor. Perfect for fried, roasted, or smoked turkey, plus chicken, duck, and hearty vegetables.
Heat: Mild
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Rainier Foods Blackened Seasoning & Rub
$7.99 Add To Cart - $7.59Rainier Foods Blackened Seasoning & Rub blends garlic, pepper and herbs into a bold, versatile dry rub ideal for beef, chicken, seafood, pork or vegetables. Gluten-free and no MSG, it brings savory “blackened” flavor with ease.
Heat: Medium
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Malcom’s King Craw Cajun Seasoning
$10.99 Add To Cart - $10.44Jazz up your next cook-out with Malcom’s King Craw Cajun Seasoning. A vibrant blend of salt, garlic, paprika, herbs and cayenne delivers bold Bayou flavor to seafood, gumbo, stews, chicken and more. Crafted by champion pit-masters for consistent results every time.
Heat: Medium
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Kickin Up Dust Grill & Rub Blend
$12.99 Add To Cart - $12.34Kickin Up Dust Grill & Rub Blend adds bold, smoky, savory flavor to any meat or vegetable. It creates a perfect crust on the grill or smoker and works great as a dry rub, finishing dust, or marinade seasoning.
Heat: Medium
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Big Cock Ranch Chicken Shit
$12.99 Add To Cart - $12.34Big Cock Ranch Chicken Shit adds bold, savory flavor to poultry with herbs, spices, and mild sweetness. Perfect for wings, breasts, thighs, turkey, and everyday cooking.
Heat: Mild
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Killer Hogs “Bayou Blend Cajun Seasoning”
$10.99 Add To Cart - $10.44Killer Hogs Bayou Blend Cajun Seasoning brings authentic Louisiana flavor with garlic, paprika, peppers and herbs. Ideal for seafood, poultry, pork, beef and veggies—sprinkle, rub or blend for bold, smoky Cajun heat.
Heat: Medium
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Texas Oil Dust Cluckutta Poultry Injection
$19.99 Add To Cart - $18.99Texas Oil Dust Cluckutta Poultry Injection infuses chicken, turkey or wings with bold garlic-butter and honey flavour while locking in moisture. Mix, inject and cook to elevate your meat with competition-grade taste and juicy results.
Heat: Mild
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Lane’s BBQ Thunderbird Early Bird Brine
$9.99 Add To Cart - $9.49Lane’s BBQ Thunderbird Early Bird Brine is a poultry-focused brine that boosts moisture and flavor. Ideal for chicken and turkey, it prepares meat for juicy, well-seasoned results on the grill, smoker, or oven.
Heat: Mild
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Meat Church T-Bird’s Chicken Injection
$15.99 Add To Cart - $15.19T-Bird’s Chicken Injection adds savory, juicy flavor to chicken and turkey. It boosts moisture, tenderness, and rich taste for smoked, grilled, or roasted poultry.
Heat: Mild
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BBQ Rubdown “Sweet Heat Honey Pequin Rub – Step Two”
$11.99 Add To Cart - $11.39Sweet Heat Honey Pequin Rub – Step Two by BBQ Rubdown delivers the perfect mix of honey sweetness and pequin pepper heat. Part of a layered two-step method for pork or chicken, this gluten-free rub locks in flavor and creates a vibrant crust for serious grilling.
Heat: Medium
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Limited Edition Hardcore Carnivore: Fried Turkey Kit – Seasoning + Brine
$21.99 Add To Cart - $20.89Limited Edition Hardcore Carnivore Fried Turkey Kit includes a dry brine and turkey seasoning for juicy, flavorful birds. Perfect for fried, smoked, or roasted turkey, plus chicken and hearty sides. Delivers crisp skin and bold herbs, garlic, and citrus.
Heat: Mild
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BBQ Rubdown “Sweet Honey Rub – Step Two”
$11.99 Add To Cart - $11.39Sweet Honey Rub – Step Two by BBQ Rubdown layers rich honey sweetness and grill-ready caramelization onto pork or chicken. Use after Step One Base Coat; layer, wait, then cook for standout color and flavor. Gluten-free, made in the USA.
Heat: Mild-Medium
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Cajun Chicken Injection
$29.99 Add To Cart - $28.49Add juicy moisture and bold Cajun spice with Kosmos Q Cajun Chicken Injection. This blend infuses savory Louisiana flavor and tenderness into every cut for perfect poultry.
Heat: Medium
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Kosmos Q Original Chicken Injection
$29.99 Add To Cart - $28.49Boost moisture and flavor with Kosmos Q Original Chicken Injection. This premium blend enhances tenderness and juiciness in wings, breasts, thighs, and whole birds. Perfect for smoking, grilling, frying, or competition BBQ.
Heat: None
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CHICKEN SOAK – BRINE
$24.99 Add To Cart - $23.74Keep your chicken juicy and tender with Chicken Soak – Brine. This premium brine boosts moisture and enhances flavor for smoked, grilled, baked, or fried poultry. Perfect for whole chickens or parts.
Heat: None
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A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.
