Pork tenderloin
Showing all 21 results
Showing all 21 results
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California Tri-Tip
$11.99 Add To Cart - $11.39Bold Santa Maria–style flavor perfect for tri-tip, steaks, roasts, pork, chicken, and grilled vegetables.
Heat: Mild–Medium
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Melissa Cookston “Chipotle Pecan Rub”
$10.99 Add To Cart - $10.44Melissa Cookston Chipotle Pecan Rub offers a bold blend of nutty pecan flavor and slow-burn chipotle heat for pork, chicken, shrimp or veggies. Crafted by a BBQ champion, it delivers versatile, stacked flavor in every dish.
Heat: Medium
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Rainier Foods Coffee Blend Seasoning & Rub
$7.99 Add To Cart - $7.59Rainier Foods Coffee Blend Seasoning & Rub blends dark-roasted coffee, Hawaiian black sea salt and turbinado sugar with garlic, black pepper and smoked paprika. Ideal for beef, pork, chicken or vegetables, it helps create a caramelized bark and deep, rich flavor.
Heat: Mild-Medium
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Kosmos Q “Anything – Paleo & Keto Clean Eating Seasoning”
$12.99 Add To Cart - $12.34Kosmos Q “Anything” – Paleo & Keto Clean Eating Seasoning delivers bold flavor with zero sugar and zero calories. All-natural, macro-friendly and versatile — perfect for meats, veggies, seafood or meal-prep without the bland diet taste.
Heat: Mild-Medium
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Wicked Que Sweet Orange Habanero Rub
$6.99 Add To Cart - $6.64Wicked Que Sweet Orange Habanero Rub: a bright citrus start and habanero finish, handcrafted for chicken, seafood or pork ribs. Award-winning team, small-batch production, bold flavor.
Heat: Medium-Hot
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Wicked Que “Sweet Rib Rub”
$6.99 Add To Cart - $6.64Wicked Que Sweet Rib Rub is a sweet, brown-sugar based seasoning crafted for ribs, pork and chicken—designed for rich caramelisation, subtle heat and competition-ready flavour. Available in multiple sizes for any cook-out.
Heat: Medium
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Malcom’s Gyro Hero Seasoning
$10.99 Add To Cart - $10.44Elevate your grill game with Malcom’s Gyro Hero Seasoning. A dynamic Greek-style blend of salt, lemon-pepper, garlic, onion, and jalapeño designed for chicken, beef, pork, lamb or veggies. Deliver bold flavor and consistent results with this cocktail of Mediterranean and BBQ inspiration.
Heat: Medium
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Crawford’s BBQ SA Serrano Rub
$12.99 Add To Cart - $12.34Crawford’s BBQ SA Serrano Rub brings bold serrano pepper heat and savory balance to chicken, fish, veggies, pork or beef. Gluten-free and all-natural, this San Antonio seasoning works across proteins with ease.
Heat: Medium
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Rainier Foods Blackened Seasoning & Rub
$7.99 Add To Cart - $7.59Rainier Foods Blackened Seasoning & Rub blends garlic, pepper and herbs into a bold, versatile dry rub ideal for beef, chicken, seafood, pork or vegetables. Gluten-free and no MSG, it brings savory “blackened” flavor with ease.
Heat: Medium
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Big Cock Ranch No Shit
$12.99 Add To Cart - $12.34Big Cock Ranch No Shit delivers clean, savory flavor without sugar or MSG. This all-purpose seasoning enhances beef, chicken, pork, and vegetables with balanced herbs, garlic, and pepper.
Heat: Mild
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John Henry’s Old Stockyard Seasoning
$11.99 Add To Cart - $11.39John Henry’s Old Stockyard Seasoning delivers steakhouse quality flavor with garlic, savory spices and a hint of heat. Ideal for steaks, brisket, chops, vegetables or hearty meals — easy to use and rich in tradition.
Heat: Medium
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2 Gringos Chupacabra Steak Seasoning
$14.99 Add To Cart - $14.24Steak Seasoning by 2 Gringos Chupacabra combines black pepper, garlic and spices for bold flavor. Ideal on steaks, burgers, pork, chicken, veggies or snacks. Bring “king of the grill” seasoning to your cook.
Heat: Medium
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Crawford’s BBQ Sa Season All
$12.99 Add To Cart - $12.34Crawford’s BBQ SA Season All Rub is a versatile, award-winning seasoning built for any protein—chicken, pork, beef, fish or veggies. Use it as your base layer to lock in flavor and enhance every cook.
Heat: Mild
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Killer Hogs “Bayou Blend Cajun Seasoning”
$10.99 Add To Cart - $10.44Killer Hogs Bayou Blend Cajun Seasoning brings authentic Louisiana flavor with garlic, paprika, peppers and herbs. Ideal for seafood, poultry, pork, beef and veggies—sprinkle, rub or blend for bold, smoky Cajun heat.
Heat: Medium
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Wicked Que Vampire Repellant Rub
$6.99 Add To Cart - $6.64Vampire Repellant Rub by Wicked Que is a garlic-rich, savory seasoning blend made for steaks, burgers and grilled veggies. With garlic, salt, onion and spices, it delivers strong flavour
Heat: Medium
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Wicked Que Bourbon Molasses Rub
$6.99 Add To Cart - $6.64Wicked Que Bourbon Molasses Rub blends molasses, sugar, bourbon, garlic, onion and spices into a versatile dry rub. Ideal for ribs, salmon, burgers, chicken or beef. From the competition-team brand Wicked Que.
Heat: Medium
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Cuso Cuts “Gravel” Seasoning
$11.99 Add To Cart - $11.39Gravel Seasoning from Cuso Cuts blends sea salt, cracked black pepper, garlic, onion and smoky Hatch green chili for bold crust and deep flavor. Vegan, gluten-free, non-GMO, no seed oils. Ideal for steaks, burgers, pork, veggies or eggs — a must-have for grill enthusiasts.
Heat: Mild-Medium
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John Henry’s Summer Peach Rub
$11.99 Add To Cart - $11.39John Henry’s Summer Peach Rub infuses sweet peach flavor with savory spices for a versatile seasoning on pork, salmon, poultry or vegetables. Bring summer sweetness to your grill with every sprinkle.
Heat: Mild
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Carne Asada 8 Second Ride
$11.99 Add To Cart - $11.39Bright lime, chili heat, and bold spices make this carne asada seasoning perfect for steak, tacos, fajitas, and grilled dishes.
Heat: Medium
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Slap Yo’ Daddy BBQ “Hot Burn!! BBQ Sauce”
$10.99 Add To Cart - $10.44Hot Burn!! BBQ Sauce by Slap Yo’ Daddy — award-winning, gluten-free, no MSG, and crafted by Harry Soo for bold tomato-based BBQ flavor with a serious kick. Perfect for ribs, chicken, pork, veggies and more.
Heat: Hot
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Slap Yo’ Daddy BBQ “Porkilicious Pecan Rub”
$16.99 Add To Cart - $16.14Porkilicious Pecan Rub from Slap Yo’ Daddy BBQ is a gluten-free, no-MSG seasoning by pitmaster Harry Soo. With pecan powder, hickory smoke, and savory depth, it’s perfect for pork, ribs, chicken, veggies—or even popcorn.
Heat: Medium
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A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.
