Pork tenderloin
Showing 1–24 of 38 results
Showing 1–24 of 38 results
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Carne Asada 8 Second Ride
$11.99 Add To Cart - $11.39Bright lime, chili heat, and bold spices make this carne asada seasoning perfect for steak, tacos, fajitas, and grilled dishes.
Heat: Medium
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Hamburger
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Malcom’s Gyro Hero Seasoning
$10.99 Add To Cart - $10.44Elevate your grill game with Malcom’s Gyro Hero Seasoning. A dynamic Greek-style blend of salt, lemon-pepper, garlic, onion, and jalapeño designed for chicken, beef, pork, lamb or veggies. Deliver bold flavor and consistent results with this cocktail of Mediterranean and BBQ inspiration.
Heat: Medium
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Cuso’s Cuts Spicy Garlic Buffalo Seasoning
$11.99 Add To Cart - $11.39Cuso’s Spicy Garlic Buffalo Seasoning delivers bold buffalo tang, savory garlic and smoky chipotle heat in a vegan, gluten-free blend. Ideal for wings, chicken, fries, roasted veggies or popcorn — level up flavour with ease.
Heat: Medium-Hot
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Carne Asada 8 Second Ride
$48.99 Add To Cart - $46.54A bold carne asada seasoning with lime, chili peppers, garlic, cumin, and warm spices. Perfect for steak, chicken, pork, shrimp, tacos, fajitas, bowls, and grilled veggies.
Heat: Medium
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Wicked Que Bourbon Molasses Rub
$6.99 Add To Cart - $6.64Wicked Que Bourbon Molasses Rub blends molasses, sugar, bourbon, garlic, onion and spices into a versatile dry rub. Ideal for ribs, salmon, burgers, chicken or beef. From the competition-team brand Wicked Que.
Heat: Medium
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Killer Hogs “Bayou Blend Cajun Seasoning”
$10.99 Add To Cart - $10.44Killer Hogs Bayou Blend Cajun Seasoning brings authentic Louisiana flavor with garlic, paprika, peppers and herbs. Ideal for seafood, poultry, pork, beef and veggies—sprinkle, rub or blend for bold, smoky Cajun heat.
Heat: Medium
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DipHamburgerPorkPoultrySeafoodSpecialtyVeggie
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Cuso’s Cuts Southwest Sand Seasoning
$11.99 Add To Cart - $11.39Southwest Sand Seasoning from Cuso’s Cuts delivers smoky ancho chile, zesty lime and lemon, and warm cumin-tomato flavor in a vegan, gluten-free blend. Perfect for tacos, grilled meats and veggies — a bold Southwestern twist in every sprinkle.
Heat: Medium
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Rainier Foods Blackened Seasoning & Rub
$7.99 Add To Cart - $7.59Rainier Foods Blackened Seasoning & Rub blends garlic, pepper and herbs into a bold, versatile dry rub ideal for beef, chicken, seafood, pork or vegetables. Gluten-free and no MSG, it brings savory “blackened” flavor with ease.
Heat: Medium
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ElkHamburgerPopcornPorkPoultrySeafoodSpecialtyVeggieWild Game -
Sweetwater Spice Co. Tres Chilies Fajita Bath Brine
$12.99 Add To Cart - $12.34Bold three-chile fajita brine for juicy, tender steak, chicken, pork, and shrimp. Smoky, citrusy, and full of Tex-Mex flavor.
Heat: Medium
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Wicked Que “Sweet Rib Rub”
$6.99 Add To Cart - $6.64Wicked Que Sweet Rib Rub is a sweet, brown-sugar based seasoning crafted for ribs, pork and chicken—designed for rich caramelisation, subtle heat and competition-ready flavour. Available in multiple sizes for any cook-out.
Heat: Medium
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Wicked Que Vampire Repellant Rub
$6.99 Add To Cart - $6.64Vampire Repellant Rub by Wicked Que is a garlic-rich, savory seasoning blend made for steaks, burgers and grilled veggies. With garlic, salt, onion and spices, it delivers strong flavour
Heat: Medium
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Meat Mitch Naked Seas’ning – All Natural
$12.99 Add To Cart - $12.34Meat Mitch Naked Seas’ning – All Natural brings clean-label, all-natural spice and sea salt to your meals. Use it as a versatile rub or finishing seasoning on meats, vegetables, popcorn and more. No artificial additives, no fillers — just bold flavor made simple.
Heat: Medium
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2 Gringos Chupacabra Original Blend Fine Meat Rub
$14.99 Add To Cart - $14.24Original Blend by 2 Gringos Chupacabra pairs salt, brown sugar, garlic and chili pepper for an all-purpose meat rub that works on beef, chicken, seafood, vegetables and snacks. Versatile, bold and Texas-ready.
Heat: Mild-Medium
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2 Gringos Chupacabra Fajita Seasoning
$14.99 Add To Cart - $14.24Fajita Seasoning by 2 Gringos Chupacabra adds citrus zing and savory depth to any dish. Great on chicken, beef, shrimp, pork, fish or vegetables. Turn every meal into a bold Tex-Mex fiesta.
Heat: Mild-Medium
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Wicked Que Pineapple Habanero Glaze
$9.99 Add To Cart - $9.49Wicked Que Pineapple Habanero Glaze blends caramelised roasted pineapple with bell peppers, onions and habaneros for a sweet-heat finish. Perfect as a glaze or marinade for pork, chicken, seafood and more — 14.5 oz size, competition-inspired flavour.
Heat: Medium-Hot
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Crawford’s BBQ SA Serrano Rub
$12.99 Add To Cart - $12.34Crawford’s BBQ SA Serrano Rub brings bold serrano pepper heat and savory balance to chicken, fish, veggies, pork or beef. Gluten-free and all-natural, this San Antonio seasoning works across proteins with ease.
Heat: Medium
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Montana Outlaw BBQ Pork Rub
$11.99 Add To Cart - $11.39This competition-tested pork rub delivers sweet, salty and smoky flavor for ribs, shoulder, chops and more. Gluten-free, MSG-free and built by the Montana Outlaw team for outstanding BBQ results.
Heat: Medium
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Cuso Cuts “Gravel” Seasoning
$11.99 Add To Cart - $11.39Gravel Seasoning from Cuso Cuts blends sea salt, cracked black pepper, garlic, onion and smoky Hatch green chili for bold crust and deep flavor. Vegan, gluten-free, non-GMO, no seed oils. Ideal for steaks, burgers, pork, veggies or eggs — a must-have for grill enthusiasts.
Heat: Mild-Medium
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Melissa Cookston “Chipotle Pecan Rub”
$10.99 Add To Cart - $10.44Melissa Cookston Chipotle Pecan Rub offers a bold blend of nutty pecan flavor and slow-burn chipotle heat for pork, chicken, shrimp or veggies. Crafted by a BBQ champion, it delivers versatile, stacked flavor in every dish.
Heat: Medium
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Kosmos Q “Anything – Paleo & Keto Clean Eating Seasoning”
$12.99 Add To Cart - $12.34Kosmos Q “Anything” – Paleo & Keto Clean Eating Seasoning delivers bold flavor with zero sugar and zero calories. All-natural, macro-friendly and versatile — perfect for meats, veggies, seafood or meal-prep without the bland diet taste.
Heat: Mild-Medium
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TurkeyVeggie -
SuckleBusters Marinade Caribbean Jerk
$5.99 Add To Cart - $5.69SuckleBusters Caribbean Jerk Marinade delivers bold island flavor with Scotch bonnet heat, allspice, ginger and nutmeg. Perfect for chicken, pork, fish or veggies—just soak and grill. Premium ingredients, no artificial fillers, and unbeatable taste.
Heat: Medium
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California Tri-Tip
$11.99 Add To Cart - $11.39Bold Santa Maria–style flavor perfect for tri-tip, steaks, roasts, pork, chicken, and grilled vegetables.
Heat: Mild–Medium
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2 Gringos Chupacabra Steak Seasoning
$14.99 Add To Cart - $14.24Steak Seasoning by 2 Gringos Chupacabra combines black pepper, garlic and spices for bold flavor. Ideal on steaks, burgers, pork, chicken, veggies or snacks. Bring “king of the grill” seasoning to your cook.
Heat: Medium
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Wicked Que Sweet Orange Habanero Rub
$6.99 Add To Cart - $6.64Wicked Que Sweet Orange Habanero Rub: a bright citrus start and habanero finish, handcrafted for chicken, seafood or pork ribs. Award-winning team, small-batch production, bold flavor.
Heat: Medium-Hot
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A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.
