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Showing 1–24 of 60 results

  • Lee-Bones Meat Duster Jalapeno Black Gold

    Lee-Bones Meat Duster Jalapeño Black Gold combines bold blackened seasoning with fresh jalapeño heat. Perfect for steak, brisket, pork, chicken, wings, and vegetables. Creates a dark crust with lively pepper spice.

    Heat: Medium-Hot

    $12.99 Add To Cart - $12.34
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  • SuckleBusters Original BBQ Sauce

    SuckleBusters Original BBQ Sauce is a sweet-tangy-smoky vinegar-based barbecue sauce with a slight kick of heat. Gluten-free, no MSG, with award-winning flavor—ideal for ribs, brisket, chicken, pork, seafood or any grilled food. Baste, glaze or dip for full Texas-style barbecue taste.

    Heat: Medium

    $8.99 Add To Cart - $8.54
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  • DB180 Spicy Garlic

    DB180 Spicy Garlic delivers bold garlic flavor with lively chili heat. Perfect on chicken, pork, beef, wings, seafood, vegetables, and potatoes. Great for grilling, smoking, roasting, or everyday cooking.

    Heat: Medium-Hot

    $12.99 Add To Cart - $12.34
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  • Jake’s Famous Pure Santa Maria Dry Rub

    Jake’s Famous Pure Santa Maria Dry Rub fuses bold cracked black pepper, garlic chips and smoked kosher salt for authentic Central Coast barbecue flavor. Gluten-free, sugar-free and MSG-free, it’s ideal for tri-tip, steak, chicken, veggies and more.

    Heat: Medium

    $13.99 Add To Cart - $13.29
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  • Wicked Que Vampire Repellant Rub

    Vampire Repellant Rub by Wicked Que is a garlic-rich, savory seasoning blend made for steaks, burgers and grilled veggies. With garlic, salt, onion and spices, it delivers strong flavour

    Heat: Medium

    $6.99 Add To Cart - $6.64
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  • John Henry’s Blackening Seasoning

    John Henry’s Blackening Seasoning delivers deep, robust flavour ideal for blackened fish and seafood — yet versatile enough for poultry, meat, vegetables, soups, rice or beans. Instant “blackened crust” in a shaker.

    Heat: Medium

    $11.99 Add To Cart - $11.39
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  • Meat Mitch “Miso Naughty Japanese Whomp Sauce”

    Meat Mitch Miso Naughty Japanese Whomp Sauce blends soy, sesame, ginger and a hint of cayenne into our WHOMP! base for a savory-sweet marinade, glaze or dipping sauce. No corn syrup. Ideal for fish, chicken, steak or vegetables.

    Heat: Medium

    $10.99 Add To Cart - $10.44
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  • Hardcore Carnivore Cowboy Butter Mix

    Hardcore Carnivore Cowboy Butter Mix turns butter into a rich, flavorful compound blend with garlic, herbs, paprika, lemon, and a hint of heat. Perfect for steak, seafood, chicken, vegetables, or bread. Mix with softened butter for instant BBQ-style flavor and buttery richness.

    Heat: Mild–Medium

    $12.99 Add To Cart - $12.34
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  • Lane’s Q-NAMI Rub

    Discover umami perfection with Lane’s Q-NAMI Rub. A bold fusion of Japanese-inspired spices, smoky paprika, and chili for rich, savory BBQ flavor. Perfect for meats, seafood, and veggies. Gluten-free, no MSG.

    Heat: Medium

    $12.99 Add To Cart - $12.34
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  • Rub your Meat The Cowboy Way

    Rub Your Meat’s The Cowboy Way adds bold, smoky flavour in a large 12 oz jar. Designed for beef but great on pork, chicken or veggies. Pat meat dry, apply generously, let it rest then grill or smoke. Powerful yet balanced, this artisan rub delivers that authentic “cowboy” taste every time.

    Heat: Medium

    $12.99 Add To Cart - $12.34
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  • Lane’s McLemore Boys High Five Savory Rub

    Give your meals a flavor high five with Lane’s McLemore Boys High Five Savory Rub. A bold, balanced blend of garlic, pepper, and herbs for all-purpose perfection. Great on steak, chicken, and veggies. Gluten-free, no MSG.

    Heat: Mild-Medium

    $12.99 Add To Cart - $12.34
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  • Four Pepper Blend

    The Spice Lab Four Pepper Blend combines four premium peppers to deliver layered heat and bold aroma. Perfect for cooking or finishing meats, vegetables, and everyday dishes with balanced spice.

    Heat: Medium

    $4.29 Add To Cart - $4.08
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  • Jake’s Famous Southwestern Hickory Dry Rub

    Jake’s Famous Southwestern Hickory Dry Rub delivers a smoky-sweet heat with New Mexico chili powder, brown sugar and hickory salt. Gluten-free and MSG-free, this versatile rub transforms steaks, ribs, chicken, fish and veggies into flavor crowd-pleasers.

    Heat: Medium-Hot

    $13.99 Add To Cart - $13.29
    BeefBeef
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  • BeefBeef
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  • SuckleBusters 2 Pig Mafia Steak Seasoning

    2 Pig Mafia Steak Seasoning from SuckleBusters is a world-champion recipe by Robby Staggs. Salt, cracked black pepper, garlic and onion lead, with a sweet sugar-and-honey finish. Medium heat, gluten-free, no MSG. Ideal for steaks, brisket, beef ribs or any bold-meat BBQ.

    Heat: Medium

    $9.99 Add To Cart - $9.49
    BeefBeef
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  • New Orleans Blackened Cajun Seasoning

    New Orleans Blackened Cajun Seasoning delivers bold, smoky Cajun flavor designed for high-heat blackening. Perfect for fish, chicken, shrimp, steak, and vegetables.

    Heat: Medium

    $6.49 Add To Cart - $6.17
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  • Kickin Up Dust Grill & Rub Blend

    Kickin Up Dust Grill & Rub Blend adds bold, smoky, savory flavor to any meat or vegetable. It creates a perfect crust on the grill or smoker and works great as a dry rub, finishing dust, or marinade seasoning.

    Heat: Medium

    $12.99 Add To Cart - $12.34
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  • The Shit Load – Big Six Box Seasoning & Rubs – 6 x 13oz shaker

    The Spice Lab The Shit Load Big Six Box includes six 13 oz seasoning and rub shakers. Designed for grilling and everyday cooking, this set delivers bold flavor variety for meats, vegetables, and more.

    Heat: Medium

    $82.99 Add To Cart - $78.84
    BeefBeef
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  • Saints & Sinners BBQ Butt Dust

    Butt Dust delivers bold, smoky and slightly sweet BBQ flavor for ribs, butts and chops. This versatile pork seasoning creates a rich crust and enhances pork, chicken and beef with deep, savory taste.

    Heat: Medium — flavorful with a light kick.

    $10.99 Add To Cart - $10.44
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  • Cookin Wid Kunchi Blaxican Fajita Seasoning

    Cookin Wid Kunchi Blaxican Fajita Seasoning delivers bold Tex-Mex flavor with soulful spice. Perfect for fajitas, tacos, and skillet meals with meats and vegetables.

    Heat: Medium

    $12.99 Add To Cart - $12.34
    BeefBeef
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  • Lane’s Fiesta Rub

    Spice up your meals with Lane’s Fiesta Rub. A smoky, zesty blend of chili, cumin, garlic, and lime for authentic Southwestern flavor. Perfect for tacos, fajitas, and grilled meats. Gluten-free, no MSG, all natural.

    Heat: Medium

    $12.99 Add To Cart - $12.34
    BeefBeef
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  • Jake’s Famous Tri Tip, Steak & Rib Rub

    Bring bold, barbecue-grade flavor to your steaks, ribs and tri-tip with Jake’s Famous Tri Tip, Steak & Rib Rub — all-natural, gluten-free, MSG-free and packed with garlic, pepper, smoked hickory salt and brown sugar for a golden crust and rich taste.

    Heat: Medium

    $13.99 Add To Cart - $13.29
    BeefBeef
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  • Cuso Cuts “Dust” Seasoning

    Cuso’s Dust Seasoning delivers a savory-smoky, slightly sweet blend with brown sugar, smoked paprika and hickory powder. Vegan, non-GMO and no seed oils. Ideal as a rub on chicken, pork, beef or veggies — a go-to all-purpose flavor upgrade.

    Heat: Medium

    $11.99 Add To Cart - $11.39
    BeefBeef
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  • Hardcore Carnivore Hot Honey Butter Mix

    Hardcore Carnivore Hot Honey Butter Mix delivers sweet-smoky-spicy flavor when mixed with butter. Perfect for steak, ribs, chicken, seafood, bread, or veggies. Just add butter for a rich compound butter that glazes, melts, or sauces with bold sweet-heat.

    Heat: Medium

    $12.99 Add To Cart - $12.34
    BeefBeef
    PorkPork
    PoultryPoultry
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A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.

Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.

Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.

Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.

BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.

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Bottle of Lee-Bones Jalapeño Black Gold Meat Duster seasoning

Lee-Bones Meat Duster Jalapeno Black Gold